Appetizers "Callas". Ka beauty a me ka anu u ma ka anu u kuhikuhi no ka makaukau o

Uncomplicated beauty, mua mea hoʻonani a me ka ehaʻaiʻana i kēia Appetizers ka pa maʻi ma luna o kekahi Holiday. Appetizers "Calla", ka beauty o ka i ana au i ke lalo, ua koi 'ia o ka inoa o kona mea hoʻonani i loko o ka palapala o ka pua calla hana o ka hoʻokō' ia me ka waiū. Akahai, Haliʻaaʻela ka hoao ana e e haʻalele indifferent ole wale gourmets, akā, i ka poe mea ole ihola i ka culinary mea nani.

Appetizers "Callas". Recipes me nā kiʻi a me ka anu u ma ka anu uʻaoʻao no ka hoomakaukau ana i

E hoomanao i kekahi mau likeʻole e keia Appetizers a me ka hooholo a no ia mea maikaʻi. Nā Papahana O Ka hooko i kekahi mau: me ka moa a me ka MeaʻAi O Ke Kai, e paʻipaʻi i a me nā kukui. Ma ka hui 'ole flaky palapala. Ua noʻonoʻo i ka Classic pona Appetizers ma muli ma ka moa. Eia naʻe, i loko o nā makahiki ia i increasingly UAIAaIN ma nā manuʻaiʻia MeaʻAi O Ke Kai, e like me shrimp a me ka pāpaʻi laau.

Classic Appetizers "Callas". I Wa ma ka anu u beauty

nā mea hoʻohui:

• 250 g. O ka moa ai a ka moa;
• 2 moa hua;
• 120-150 g. O ka hana me ka waiū;
• 250 g. Fish;
• 250 g. O ka Pineapple;
• 3 carrots;
• 1 meakino onion.

No ka mea hoʻonani:

• Leeks - 2-3 manamana.
• Parsley - he mau manamana.
• Hoʻokō 'me ka waiū ma ka papa - 5 pcs.
• Mayonnaise.
• Nō ka aila.

Appetizers "Calla", ka beauty o i ua kūkā mai ma lalo nei, ka mea, ua kau mai wale nō papa. Aia nā wale nō kahi na nā mea hoʻohui i oluolu i ka hoololi a me ka mayonnaise, akā, laila, lilo ka kūikawā ho'āʻo o ka Appetizers, ka mea i loaʻa ma ka uku ana i kekahi papa helu o kēia mau huahana. 'O kēia ka Kahiāuli Ho'ā o ia.

E hoomakaukau oukou i papa a

1. Mau auka e paa ai ka wāwae, a kau akula koʻu ke kuke maluna o meakino wela. Ma hope o hoolapalapa wai paakai, hoemi i ke ahi, e lawe aku oe i ka hua a me ka makaukau i ke kukeʻana. E like me ka rula - 40-45 minuke. Once kaʻai ua moʻa, e lawe aku oe ia ia mai o ka ipu, e me, a oki i loko o a liilii.
2. Carrots kuke, me, a ekolu ma ka grater.
3. Fish, a onions palai i loko o ka frying pa a gula eleele.
4. Pineapple oki i a liilii, a haawi aku i omo i ka wai.
5. Ekolu me ka waiū ma luna o ka grater.
6. Maʻi hēhē hua a me finely e kua.

Nā mea hoʻohui no ka Appetizers "Calla" me ka moa makaukau! E hohola papa.

Ke kaʻina o nā papa a me kā lākou likeʻole

Ma hope o ka hoomakaukau ana i na mea eiiiiiaiou hoʻomaka e hohola iho lākou ma luna o kekahi i kekahi. Lolina o na papa hiki ia i ka hailona, noonoo mau no ia.

I Lolina:

• Moa. Mayonnaise.
• Fish, i kawili pu ia me onions.
• Carrots. Lubricates mayonnaise.
• Hua.
• Me ka waiū. Mayonnaise.
• Pineapples. Kekahi lubricates mayonnaise.

II Lolina:

• Moa. Mayonnaise.
• Pineapples. Mayonnaise.
• Me ka waiū.
• Fish a me onions. Mayonnaise.
• Carrots.
• Hua. Mayonnaise.

Appetizers mea hoʻonani

Ma hope o hoʻopau i ka papa kuhikuhiE hapa, e hele i ka mea hoʻonani o ka hoʻopauʻana o ke pa, oia no. Ma ke kāʻei kua, e hiki pīpī i ka Appetizers me kona papa manamana hua yolk a finely kua ia dill. It E e waiho improvised pua. E ka pepa o ka hoʻokō 'ia me ka waiū (mua ia mea i makemake loa ia e ma ka Pahu Hau, ai ole i ka waiū mea, ua palupalu, a brittle) a huli kulechkom. I ka waenakonu o ka pua mākou i kekahi'āpana o ke carrot. Anei i hana uliuli onions a dill. E like me ka pihapiha papa hiki ke waiho dill.

A hiki i ka mea hoʻonani ua pau, e pono e wehe i ka pa ma ka Pahu Hau koke, ai ole na pua o lakou i lilo lākou mau helehelena, a lilo i lalo. Eʻaiʻoukou i ka Appetizers, ia mea pono i loko o ka mau o ka hola, ka wā o nā papa a pau e ia, a, e loaa kona mau kūikawāʻono.

Appetizers "Calla", ka beauty mākou o i i manaoia, o ka Classic. A hoomakaukau iho la ma ka muli o ka moa. Waiho hou ai MeaʻAi O Ke Kai, kiʻi, ma ka mea, nui hou Appetizers, a e loaa ia kakou he loa okoaʻaiʻana. E paipai i ho'āʻo nā a me ka hooholo a kekahi küpono i kou ono.

Appetizers "Calla" me ka MeaʻAi O Ke Kai

nā mea hoʻohui:

• 150 g. Shrimp.
• 100 g. O ka surimi (surimi).
• 1 carrot.
• 1 meakino onion.
• 4 moa hua.
• 250 g. O canned Pineapple.
• 150 g. O canned a pickled fungi.
• 150 g. Paakiki me ka waiū.
• Mayonnaise.

No ka mea hoʻonani:

• Leek - he uuku pūpū.
• Dill - he mau manamana.
• Me ka waiū - 3-5 mooolelo.

Appetizers "Calla" iiyoaiiay beauty i ua ho'ākāka 'ia ma luna,' aʻole i oko, mai keʻano o ka lettuce, akā, me ka MeaʻAi O Ke Kai.

1. Shrimp holoi a ua baila i kapiia lakou a pau i ka wai me ka seasonings. A laila, ua holoiʻia, a kua ia.
2. Hua, a hoolapalapaia carrots a finely kua.
3. Fish a me onions overcook.
4. Surimi, onion, Pineapple, a oki i loko a liilii.
5. Ke me ka waiū Ua hamoʻia ma luna o ka meakino grater.

Nā papa ma ke Appetizers "Calla" shrimp e waiho i loko o ke kēia kaʻina:

• Shrimp me ka pāpaʻi laau. Mayonnaise.
• Fish a me onions.
• Carrots. Mayonnaise.
• Me ka waiū.
• Pineapples. Mayonnaise.

Hoʻonaniʻia me ka lettuce a pelupelu ia i loko o ke kinona o kaʻohana papa o ka waiū, he carrot i loko o ka palapala o nā māhele, a me ka kakaka - e like me ka pua anei i.

Appetizers "Calla", ka beauty o i ka nānā 'ana ma ka MeaʻAi O Ke Kai, okoa mai ka Classic flavors, haawi aku la ia i ka shrimp a me ka surimi. Mea, aole ia e hua mai i ka Appetizers me ka moa, a lilo i ka eha pa, a e e hoʻomaopopo ai e kou mau hoaʻai.

Mea kōkua ma lalo Housekeeping kōkua!

• Inā e lawe hou Fish, e pono kiʻekiʻe ma luna o hōʻike ma ka beauty, e lawe i ka mau manawa, e like me ka mea, utushatsya kokoke alua i sayings. A, me ka, mua hou Fish pono i kekahi manawa (ma kahi o 10 minuke) i mai, a laila fry. I ka frying, e hiki no hoi hoʻohui i kekahi wahi o Provence lāʻau ikiʻai, ka mea, e haawi aku i ka Fishʻala.
• Oe ke kuapo canned pineapples hou, alaila, i ka ho'āʻoʻana, e e hou palupalu.
• Kakaka hiki ole ohinuia a scalded me nā kapuahi e ka wai, a me ka wahi pickle (1 tbsp. Gula, 9% vīnega i loko o ka hapalua o ka aniani o ka wai). Pickle 10-15 minuke.
• Mua zazharku hoolaha aku, ia mea pono e omo i ka aila, a me Appetizers ke " 'auʻau".
• Hiki nō ke hoʻohana nā ihi, aʻaʻole ihi shrimp. Not nui koena unuhi.