"Bechamel" meaʻai kākele. beauty no ka

"Bechamel", ka beauty o a mākou i wehewehe mai i loko o keia 'atikala o kekahi Classic Palani meaʻai kākele. Ua ua mālama lākou i nā kīʻaha: he soufflé, casseroles, lasagna, a no laila, ma luna o. I aku la o mea hoʻonui i keʻano o ka imu koho. Eia naʻe, ua hōʻike no ka hoʻomaka 'ana o ka Classic "Bechamel" meaʻai kākele beauty. Kēia kumu o mana. A ke kaumaha ma muli o ka ai ia i ka mea, ua manao ia, e hiki ke hui aku i kekahiʻano o nā mea hoʻohui a me nā meaʻala. Hana mau mea paha e thinner paha pūhaka.

No laila, i ka meaʻai kākele "bechamel": ke kumu beauty. Mākou e Pono 50 nā huna o ka bata, ka mea e like me ka nui o ka palaoa, 0.5 nā lika o ka waiu a me ka hapalua o ka teaspoon o ka paakai a me kekahi pahūpahū. Ma ka saucepan nui, heheʻe i ka waiūpaʻa. Kaʻepa palaoa, i huiia me ia, a palai ia i loko o elua a ekolu paha minuke, hookonokono ana kēlā wā i kēia wā. Next, ninini iho i loko o ka waiū, oiai e mau ana, e hooeueu i ka pale aku popo lepo hookahi i hana. Salt, kekahi pahūpahū. Emi i ka wela a me ka haʻalele i ka ahakanaka, e'ū auaneʻi no kekahi mau minuke he kanaha. Mākou wae i ko makou meaʻai kākele i loko o ka ipu maʻemaʻe, hui aku paakai, kekahi pahūpahū, a he wahi nutmeg.

Meaʻai kākele no ka ravioli "Bechamel"

Ka beauty ua papahana no ka eha kanaka. Mākou Pono:

• Gruyere me ka waiū - 50 nā huna,
• 2 tbsp. noho ho'āo ai. kamako puree,
• 0.5 nā lika o ka waiū,
• 1 tbsp. noho ho'āo ai. palaoa
• 2 tbsp. noho ho'āo ai. nō (ʻoliva) kaʻaila,
• 50 nā huna o ka bata,
• mea ala, e hoao.

E like me ia ma ka mua beauty, heheʻe i ka bata, a hui palaoa ia ia. Ke fry ia, a mai i ka waiu. Pākuʻi paakai, a kukeʻana, hookonokono ana, no kekahi mau minuke elima. A laila, e komo i ka kamako puree a me ka pioloke. Preheat umu a hiki i elua haneri degere. E kau i ka ravioli i loko o ka bola, a ninini i ke kāluaʻia meaʻai kākele. Kau aku ma luna o kekahi'āpana o ka bata, a pīpī aʻe i papa manamana, me ka waiū. Kālua no ma kahi o iwakalua i kanakolu minuke.

Meaʻai kākele "Bechamel": He beauty me ka hua yolks i eono hookauwa ole ai lakou

E hoomakaukau ai i ka lawe mau hua manu yolks, he kanalima nā huna o ka bata, elua tablespoons o ka pua nānālā aila,ʻo ia ka nui o ka palaoa palaoa, 750 ml o ka waiu, paakai a me kekahi pahūpahū e hoao. meaʻai kākele Keiki manawa mea e pili ana i iwakālua minuke. Ke dipper maule i kaʻai aila a me ka bata, hoʻokomo i ka palaoa a me ka hui pu loa a pau. Lohi ninini i loko o ka waiū,ʻaʻole hoʻopoina i ka wa e hookonokono ana. Ana i ka mea kūpono ukuhiia i ka puʻupuʻu a me ka hui i ka paʻakai. Emi i ka wela a me ka hoomau i ka kukeʻana, hookonokono ana, no kekahi mau minuke he umi. Wehe i ka bola, mai ka wela. Ma ka okoa ipu, lohi whisk i ka hua manu yolks, a hoʻokomo elua a ekolu tablespoons o ka meaʻai kākele. Oe ke hoʻohui i nā meaʻala. A pau loa i hui pūʻia a me Blend me ka meaʻai kākele i koe. Hanaia! Malama koke!

"Bechamel" meaʻai kākele. Beauty me nā komako

He pono no ka ai mau kīʻaha, a me ka lasagne nulu'Īkalia. Mākou, e pono i ka ia nui o nā mea hoʻohui like i loko o ka mua beauty, me ke koe o ka hua manu yolks, eia kekahi i kekahi a me kekahi, a me ka hapalua tablespoons o kamako puree. Mākou i hana i ka mea hookahi manipulation e komo ai i ke kumu o beauty "Bechamel" meaʻai kākele. Ma ka okoa ipu, hui loa me ka kamako purée he uuku nui o ka bulk. A laila, hoʻolauna i ke kūpono ukuhiia iloko o ke koena o ka meaʻai kākele a me ka hookauwa aku i ka papa pa, oia no. Keu a kaʻono!