Apetitnye a he palupalu umauma ma ka onion tahasa

Puaʻa ma ka onion tahasa, hiki ia i kekahi koho maikaʻi no ikona sausage, a paka puaʻa i loko o ka hanalima 'ia paha Salemona. Ke kaʻina hana o ka la hoomalolo mea nō mea, a 'aʻole i koi i kekahi hana akamai pū nō hoʻi a me na mea paahana. A e mahalo i ka 'ohana i ka hopena. Ma hope o nā mea a pau, umauma moʻa ma ka onion tahasa huli mai loaʻono, juicy, palupalu, appetizing nana a me ka mai i ka malamalama aroma o ka paka meaʻono. Me kekahi, hoʻomaoe hou akula o ke ala o ka onion kaha onionio.

Sayings kekahi pa hoʻomaka me ke kuai ana o nā huahana. Pono koho brisket, ka mea, o ka hapalua o ka pomaikai o kou mau kiaha. Eia kekahi manaʻo kōkua e hahai i ka likelihood, e kūʻai i ka hemahema huahana ua me ka nui loa hoemiia.

1. Kuai puaʻa ma ke kuai, e lohe i ka ola ana o ka kūikawā, hehi iho keʻena hoʻokolohua.
2. Inā hiki, eʻoiaʻiʻo, e honi i ke kuaiia'āpana o - ke alo aku o nā malihini, i ole hoʻomaopop 'ana i loko o kaʻai, ai honi oe ka hōʻike i ka freshness a me ka pūnaewele ana. Inā keia mea,ʻaʻole e hiki (oe kuai puaʻa ma ka mākeke nui), lawe i ka pili nana i ka pau lā - tuko i ike podterty nā hola i hala ma luna o ka mea a pau i 'ae' holopapa ola hoʻoneʻe 'ia paha e kamailio e pili ana i ka huina hoonui staleness a me ka hoao ana e huna ia mai o ka mea kūʻai mai.
3. Inā i ke kaikea ma luna o ka puaʻa ua lilo oho a yellowish tint - no laila ia mea,ʻaʻole he hawaiian.
4. I ka ikaika loa o Paulo ma ka apana, ka mea e kokoke koke, e hoihoi i ka palapala shape ina mea 'ole e hana, alaila, puaʻa stale.
5. Shkurochka e e uku, ua pono, ina mea e i ka malamalama ala o ka mauu.
6. Ka luna, ahu iho o ka mōhaiʻai, e e pouli a pink, a me kekahi mea i loko o ka waena - i ka haikea a pink waihoʻoluʻu.

Koho puaʻa, e hiki e ia no kona makaukau.

Beauty puaʻa ma ka onion tahasa

Mākou Pono:ʻiʻo puaʻa opu, ka paakai (s C 100-120.), Kekahi mau kālika cloves, no hano o ka wai, onion tahasa (6-8 pu u kukui) (800-1000gr.). I na mea ala: peasʻeleʻele kekahi pahūpahū, mākuʻe lau, lepoʻeleʻele a me kaʻulaʻula kekahi pahūpahū, cloves, a me nā punahele i na mea ala i loko o kou 'ohana. Inā makemake, kekahi ke hui aku i kekahi mau kulu o ka wai uahi.

E hoomakaukau ai. Holoi loa me ka wai huihui hua keratio, kaomi. E pelu i loko o ke pā, a ninini i ka hano o ka wai. Ninini aku au i ka paʻakai nou ana peas kekahi pahūpahū, cloves, kaikuono lau, a puhi i ke ahi. Holoi i ka brisket, ma hope o hele o ka wai a hiki i ka paila me ka aa, waiho ia ma laila. ia e uhi i ka holoʻokoʻa ili o ka brisket me ka wai, ina mea uuku i ka wai, e hiki ninini iho i ka apana uuku na oi baila aʻela i ka wai, a lawe i ka uuku ipu.

Paila no 25-30 minuke i haahaa ka wela. Ma hope iho o ia, e lawe aku oe i ka saucepan, mai ka wela a me ka haʻalele i ka puaʻa i loko o ka brine no ka po a no 10-12 hola. Ma hope o ka mea, e kū mai, e hele mai mai o ka brine a me ka hamo i prepackaged meaʻala: kekahi pahūpahūʻeleʻele a me ka ulaula, ka hoʻokaumahaʻia kālika. E hiki no hoi ke hoʻohana hoomakaukau-i 'ia paha o nā meaʻala no ka lard a me ka puaʻa. Ma hope o anaanai i ka puaʻa e e wahīʻia i ka pepa kini a me ka wahi ma ka Pahu Hau e solidify ma pehea hola (a me ka po).

Ma ka ia beauty oe ke hana i ke kaikea ma ka onion tahasa, akā, he mea pono e paila loa he uuku emi; a Hama - ia pela pono ke hooloihi ae i ka wela lapaau.

Umauma ma ka onion tahasa, moa, e like me keia beauty, e lilo i ka meaʻai māmā nui ma ka Holiday papa, a hiki wawe ka puku i ke kakahiaka sausage Hawaii. A me ka hapanui o importantly, ia mea he kumu environmentally launa huahana i mea ai oluolu e hoomakaukau. A me ka beauty, i ke aloha a hiki i ka papa loa ana i keʻano o nā meaʻala, e waiho i ke kaua i kekahi wahi no ka ho okolohua. Umauma ma ka onionʻili ma hope o provarkoy hiki hamo i kēlā me kēia manawa kekahi mau meaʻala - keia kēlā manawa iho, e i ka iki okoaʻaiʻana.