Appetizers me ka sēlū hua. Best ideas

Appetizers me ka sēlū hua, e brighten kekahi papaʻaina. No no ka mea, o kona mau ideas no ka helu i ka nui. E noho mākou ma luna o nā mea maikaʻi kēia sēlū hua, a pehea e hoʻolapalapa. Eia hou, ua wehewehe i ka maikaʻi loa ideas.

E mākou mua noonoo mea pono keia mau mea sēlū hua. Ka mea, i kekahi waiwai dietary huina hoonui, e pili ana i ka'aiaola ano i ikeia mai kahiko. Ma ka sēlū hua komo: kumuʻiʻo, nui'amino nāʻakika (histidine, glycine, lysine, threonine a me ka tyrosine). Eia hou, ka mea, i ka nui nui o nā wikamina A, B2, a me ka nui kumumea oihana mua (phosphorus, potasiuma, hao, ke keleawe a me ka cobalt).

Appetizers me ka sēlū hua "Petite". No kona makaukau, e pono ai: ewalu hua paha, eha hoolapalapaia uala,ʻehā haneri nā huna o pulehuia moa, hoʻokahi haneri nā huna o pickles, ka hapalua o ka hiki ana o peas, ulaula onion, he uuku kua ia parsley a me ka mayonnaise. Kua a pau nā mea hoʻohui i loko o ka poe liilii, polū. Sēlū hua kukeʻana no ka pono elima minuke, a laila, hoomaalili ia, a oki i ka koena o na nā mea hoʻohui. Hui pu a pau, hoʻokomo i nā peas a me ka mayonnaise. Ke pa, oia no ke ke mālama iā koke,ʻai ia i na laauikiai.

Appetizers me ka sēlū hua a me ka moa. Mua ia mea e pono e hoʻolapalapa i ka umauma i kapiia lakou a pau i ka wai no ka umikumamalima mau minuke. Hoomaalili mai ia, a oki i ka wehe '. E hoolapalapa i umi sēlū hua paha, e like me kau aʻela ma luna. E hahao iā ia i loko o ke anu ka wai, a ma hope o umikumamalima minuke a me ka mōakāka oki like holehole mai ai. Wili ae la ia ma ke ala hookahi mau nui nā komako, he kanawalu nā huna o ka hou cabbage, a hoʻokahi haneri nā huna o ka waiū. na nā mea hoʻohui a pau mix, mayonnaise, a pīpī me croutons.

Appetizers me ka sēlū hua "i loko o Lūkini". Hoʻolapalapa i ka sēlū kupapau, me, hookaawale i kaʻai, mai ka iwi, a okioki ia i loko o lahilahi holehole mai ai. Ekolu pickled kaʻukama, ihi kii onohi, ekolu hoolapalapaiaʻuala tuber, a he umi hua pepe ma ka ia ala. Hookonokono ae a pau nā mea hoʻohui me mayonnaise, hui aku i ka wai o ka hapalua o ka lemona.

Appetizers "Olivier" sēlū hua. Ka mea, eʻokiʻia i loko o polū haneri nā huna o Hama (paka iʻa a me ka sausage), pickled kaʻukama a me nā uala. E hoolapalapa i ka hana hoolapalapaia umikumamalima sēlū hua paha, me, kaha onionio, a oki i ka ia apana. Hui a pau nā mea hoʻohui, hookui aku ia i ke aniani o canned peas, mayonnaise, he uuku spoonful o ka wela meaʻai kākele, a kua ia hawaiian lau nahele. He mea pono i ke pa, oia no, e ku no ekolu hora ma ka Pahu Hau.

Appetizers "meaʻai ono loa" sēlū hua. E kukeʻana ia oe, e pono ai: i ka pouna maka shrimp, kamako iki nā komako he umikumamalua,'āpanaʻehiku o nāʻoliva, ka hapalua o ka lemona, he uuku kaʻukama, lettuce holoi mea nana i ulana, he wahi parsley a me ka dill, hoʻokahi haneri nā huna o Parmesan me ka waiū a me ka mayonnaise. Paila no elima minuke, eono sēlū hua paha, me, kaha onionio a me ka mahae i loko o nā halves. Ano, no ka mea shrimp. Ka mea, Pono no e waiho i ka hoolapalapa wai, hui ia ia i kekahi māhele o ka lemona, a me ka wahi dill. Maʻi hēhē shrimp Pono emi ma mua o kekahi minuke, a laila, lawe aku a me ka maemae. Oliveta okioki i apo, nā komako - i loko o nā halves, julienne kaʻukama shinkuem, a me ka waiū nui ekolu. Next, ua hoʻomaka e waiho mai i ka Appetizers.

Ma ka lalo o ka i lalo nani i ka hapalua o ka mea nana i ulana i na mea kaua i haehaeia lettuce lau, pīpī ia me ka uuku Parmesan me ka waiū. I kekahi, ahu iho e e nā komako a me nā kaʻukama, kāpīpī i ka waiū. Next mākou noae i ka i koe haehae lettuce, sēlū hua, a me ka wahi Parmesan me ka waiū. A pau e pono ai, e ninini i ka wai lemi. Ano, ke akahele decompose shrimp. Ma luna o ka Appetizers, e kau i ka haneri nā huna o ka mayonnaise, kapipi me ka waiū i koe. Pa, oia no decorate me greens a me na oliva.

Keu a kaʻono!