Food a me nā mea inuKeiki Kōkua

Keiki zucchini ai:

Ka lau mau kapa hoʻohanohano ma kona hana, hou a moʻa ma ke thermal lapaʻau (imu, frying, baking, etc.). No koe a me zucchini mahu, a loaʻa i ka läÿau, he okoa nā mea hoʻohui e lawe i ka hailona no nā wikamina. Noʻono pa, oia no ua loaa i loko o ke kau, i ka wa a pau e kanu i nā huahana lealea iho la me kona freshness. A i ka manawa ka malamalama ia, a ola nani e leie aku oe, e ĸokoĸa ana nä pane i ka 'ike no.

No laila, pehea e hoʻomākaukau zucchini ai: me ka lau? Ma 6 apana e pono ai: 1 kg zucchini, carrots 300 g., 1 ke poo onion, kamako 1, 40 ml pua nānālā aila, lepoʻeleʻele kekahi pahūpahū a me ka paʻakai e hoao, lāʻau ikiʻai (parsley, dill). Ka awelika imu manawa o ka hapalua o ka hora. 'aiaola waiwai o kēlā me kēia wahi - ma kahi o 89 kcal.

Mua, e pono e hoomakaukau ai i na nā mea hoʻohui. Onions ua holoiʻia, oki i na apana liilii, a me ka fry i loko o ka pā i ka pua nānālā aila. Aia no hoi laila, hoʻokomo i ke kamako, kua ia i loko o a liilii.

Oe E hoomakaukau no hoi zucchini. Inā ka mea, ua'ōpiopio loa, ka mea hiki ole ke ua holoiʻia, akā, wale oki i polū. Inā overripe lau - ihi, a wehe i ka anoano, kua i loko o apana. Carrots pono e papa manamana. Hoʻohui i ka hoʻomākaukau lau i loko o ka onion me nā komako. Salt a me kekahi pahūpahū - e hoao. Ua laila, uhi i keia me ka poʻi, a pio i loko o 20 minuke.

Once na lau, he palupalu, ka mea, hui dill a me ka parsley, laila mālama zucchini ma haʻahaʻa wela no elima minuke. Mākou ke kuhi ana o ka pa mea makaukau, a hiki wale hookauwa aku ia i ka papaʻaina.

Ka lolo ai: ka lau hiki e hanaiia me ka hookaawale pa, a me ka ia hoi. No kekahi laʻana, e hiki hoʻolapalapa i ka mau sausages, a malama me ka moʻa nō hoʻi kona mau kīʻaha. Koke, a hiki wawe ka, oiai hanai aku ia a me ka pitelno.

Ua E hoi e kaulana i keia beauty uaʻaʻole pono mau e hahai pono: Fantasy mea hookipa ana i imu. O ka makakū kaʻina, a me kēlā me kēia 'ohana iā ia pākahi. Ohui mai iho ai i ke keʻena, ka mea, ma keia ke haawi iaʻono. No ka laʻana, ma zucchini ai: uala hiki ke huiia, kūpono ai i loko o ka oi wholesome nani 'ana e haʻalele, a paʻa kūhohonu loa.

Me ka mea haku mele 'ana o nā mea hoʻohui hiki zucchini pūlehu ihola i ka umu. E hāʻawi aku iā lākou i ka hana maemae ono hiki ke kau ma luna o ka papa manamana, me ka waiū, a hui ia me ka hua sausages. I ka hopena o ka loa a me kaʻono appetizing pa, oia no.

Oe ke hoomakaukau, a ai: zucchini me kaʻai. Mau eiiiiiaiou hui pu iho pono i kekahi i kekahi, e pili ana i kaʻono, a olakino pa, oia no. Koho no ka hoomakaukau ana i iaʻano meaʻai e loa he mau: oe hiki, no ka laʻana, pulehu zucchini me ka ai, i mai, kalua burgers a oi. No ka mea, nui koke makaukau ka lau, pinepine i pili ia i ka ai a me ka minced ai. Inā a pau i ka mea hookahi apo, ua ia, ia mea pono e koho i kaʻiʻo o ka bipi holoholona (veal, kaʻiʻo puaʻa, keiki hipa) a me ka manu. Good, e e hui me keia pa me ka waiū, ho okumu i ka luna ono crisp. Me oe e ike, he mea ole ia eiiieaenʻaneʻi, akā, pau kaʻono a me ka mua.

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