Pehea e e crispy pickled kaʻukama

Kekahi o ka loa olelo hoʻohana ma o ka mālama 'ana o ka lau - he kaʻukama. Loa kākaʻikahi piha me kaʻai meaʻai māmā, e like pickled kaʻukama crispy. Ae, a me ka 'Oponopono no kela salads a me nā kīʻaha ka mea, e nui loa, he pono ole. Ua mea waiwai 'ana i kumumanaʻo i na ideas no ka mea, he hakahaka kupono, oiai ka mea, oko mai kekahi i kekahi i loko o ka' ē aʻe eiiiiiaiou. Ke hualoaʻa mea, loa pinepine, e kiʻi i kekahi mea e pono ai.

No laila, e hoomakaukau pickled kaʻukama crunchy hua o ka meakino nui e koho ai a me ka pono holoi. Inā ka mea, ua pono i kolaila, mai kou mau kihapai, laila, i kēia mea lawa, a ma hope o ka wehe 'ia mai ka lepo a me ka lepo, ka mea, e pono no ka science. Inā na lau no kekahi manawa waiho waho a kuai iho la ia i loko o ke kuai, ka mea pono eʻona nō i loko o ka wai, ka mea, e hoʻihoʻi aku lākou freshness. I keia manawa, hoomakaukau aniani omole. Maikaʻi e lawe 1.5 a 2 hano. I kela mea keia mea o lakou i ma luna o ka mamalu dill, lau cherries, celery, horseradish (keia dala i lawa ka hapalua o ka lau) a me ka kālika (oe pono e lawe i kekahi mau cloves, mai pono he nui loa) a me ka peaʻeleʻele kekahi pahūpahū. Kekahi hui mākuʻe lauʻaneʻi, i mea he mea o kaʻaiʻana.

ʻona nō kaʻukama holoiʻia ma lalo o ka wai kahe, a waiho iho la ma na kapa. Kēia i ninini i hoolapalapa wai no 3-4 minuke, ae omo. Mau manipulations i hai 2 manawa. Once ka wai ua hookuu i ka lua o ka manawa, ua nininiʻia i loko ipu, ka paʻakai (1 tablespoon keena la). I ninini 2 tablespoons. puna 9% pāʻoihana vīnega. Eia, i ka ipu piha me ka wela o ka wai, ka mea, ua hoomakaukauia ua sila 'ilikai ke poʻi, a me nā kaʻukama pickled crispy ae e hooluolu iaia.

It E e kaulana i kekahi housewives i pākuʻi i ka pepa hakahaka i kekahi mau aspirins. Ma keia hihia, ia mea antiseptic, ole adverse keʻano o ka hanaʻana i ka hana ana i waho pūnaewele o ka la e hiki ai i loko o ka hale e kokua. He mea oi loa aku hoi oiaio no ka ka poe i ole'ōpao a me ka lānai, kahi e hiki i milo.

Ia mea,ʻaʻole e pono ke waiho i ka nui nui o ka kālika, e like me ka mea e kōkua i ka hōʻoia 'e huli flabby i nā kaʻukama. Ke kai anuanu o ka i ka wai, a e e mālama '-ʻona nō ka lau, ka oi crunchy E nā hualoaʻa. Kapa pūnaewele preform maikaʻi ka mālama '-sterilized.

E kapiia lakou a pau e kaʻukama, crispy a me kaʻono, e holoi iho la lakou, i hoʻohuiʻia ma ka ipu piha i brine, a no ka makaukau no hano o ka wai, ua laweʻia ka paʻakai, kōpaʻa, vīnega o Mānoa. Inā e waiho i ka mea mua elua nā mea hoʻohui ka like (kekahi tablespoon) 1 a 2 (kaumaha ma muli o kāu mau koho), i ka o Mānoa, i lawa uuku puna. Ka pāʻoihana ua lawe mai ia i hoolapalapa, ho'ēmi, ninini i loko o kapa, a moe mua kaʻukama me nā meaʻala. Ua hoailonaia he'ōpala ea papale, a waihoʻia i loko o ka me wahi no kekahi mau lā. Mau lā ma hope ka mea, ua hiki, ina makemake, e ai.

Ka beauty no ka i oe ke hoomakaukau pickled kaʻukama crispy, e hiki ke lawe e hiki mai ana. Holoi,ʻona nō no kekahi mau hola i loko o ka wai hua obsushivayut, eʻokiʻia lākou mai ka chap. Ma ka 3-hano la e hiki ai noae umbrellas maloo dill, horseradish,ʻeleʻele currant lau (2 apana), kālika, eleele kekahi pahūpahū, cloves. Kēia i waiho kaʻukama, pono kana olelo hoopomaikai. Na la e hiki ai piha i hoolapalapa ka wai, a ua koe no 20 mau minuke. A laila,ʻo ia merges i loko o ka pā. Eia, ka mea, ua hahao i paakai, kōpaʻa, ka vinega 9% pāʻoihana. Per hano o ka loli ia ma luna o ka tablespoon o kēia mau waiwai. A pau hou i lawe mai i ka baila aʻela i, a me ka kūpono brine piha ma nā nā mea hoʻohui i koe. Kapa koke puka liiiU, huli ma, uhi me kekahi papa, e hooluolu.

Hekikai no e olelo aku, pono moʻa kaʻukama marinated crispy waiho waho no kekahi mau makahiki ma ka wahi me. Ma keia hihia, no ka brine e ole ai hanaʻia naʻe. Inā keia hana, e pono e wehe i ua poe la e hiki ai, a hoʻopau aku i ka ai, e like me ka hikiwawe e loaa.