He aha mau lā hānau e mālama aku i hiki i ka poe hoaai

Ke kikowaena o ka noonoo ana i ka lā hānau mea, o ka papa, i ka lā hānau keiki. Akā, i ka papaʻaina e ole e emi ma mua o hemolele. Mau lā hānau ku mai no lākou maikai a me ka originality. Nā malihini ho'āʻo nei e holoʻokoʻa i hele mai, a kahaha ko oukou naau i kou hoaʻai a me kāna mau culinary masterpieces. No laila, ua, e kamaʻilio pū me ia nā uhi i ka papaʻaina i koʻu lā hānau.

Ma ka papaʻaina i loko o ia ka Holiday E e keʻano o kaʻai a me ka inu ana i kela a me keia o na hoa koho lākou punahele nani a me ka manawa a ho'āʻo i kekahi mea hou. E hoʻomaka, e ka hana me ka wela a me ke anu. Aia E e ma ka liʻiliʻi loa elua. First malama no kekahi manawa ma hope o ka hoʻomaka o ka hookahakaha, a me ka lua - i loko o ka lua o ka hapalua o kaʻahaʻaina. Ma ka hihia mua, ka mea, e ia i ke pa, oia no ia oe keʻai ma ka ahaaina. No kēia mau hana ka mea, ua hiki ke kukeʻana burgers paha zrazy. ai palapala i kekahi pono. E noho mākou ma ka meatloaf.

E laweʻoe i kaʻiʻo puaʻa, a okioki iho i loko o kona papa. Ka nui o ka ai hilinaʻi nui ma ka helu o nā malihini, akā, mālama i ka manao o ka mea ia ia e ole e ka mea wale pa ma ka papa. Kēlā me kēia'āpana o ka ai, ua kaua hoʻi, a pīpī aʻe me ka paakai a me kekahi pahūpahū. Hoʻokomo akula hiki ke lawe loaʻokoʻa. Ke simplest koho makemake e Fish, palai me onions. E hana i kēia, e oki i ka Fish i loko o ka poe liilii, a me ka polū fry ia i loko o ka pā. A laila, hoʻokomo ka kua ia onions a me fry a pau i loko o 7-10 minuke. 1 kg o kaʻai e pono ai ka hola 300 nā huna o Fish. A laila, lawe i ka mōhaiʻai, ahu iho, a hohola ia i iki iie. E huli palapala, a stabs ia me ka laau koʻokoʻo. Mākou fry ia i loko o ka pā, a laila e hoʻouna aku ia i loko o ka umu.

Ka lua o ka wela nani hiki e ai, ai: me ka Fish. ʻiʻo puaʻa e kua (1 kg) lahilahi holehole mai ai a me ka fry i loko o ka pā. Mai poina i ka hoʻokomo paakai, a pīpī i kekahi pahūpahū. A laila, e halii mai i ka mea ma luna o ka pepa kini a waiho i loko o ka umu. Ia manawa, ma ka frying pa fry ka sliced Fish papa (300-400 g) a ninini ia 200 ml o ulaula ka waina. I ka mea, ua hapa 'ia' evaporated, 200 ml o ke kai. Ma hope o 10-15 minuke, ninini 200 ml o ka holika, a kukeʻana a hiki i ka wai i hanaʻia naʻe iki. A laila, hoʻohui i nā Fish i kaʻiʻo i loko o ka meaʻai kākele a me ka pioloke. E huli aku mālama a.

Ai kona mau kīʻaha lā hānau e hoʻokō ia hoi. Ke ai hiki ke hanaiia uala a me ka iʻa mau - raiki.

Ma ka aha lealea papaʻaina pono e noho me salads a me nā meaʻai māmā. Like Holidays kupono canapés, chops a sliced. E ka waiū, kapiia lakou a pau Salemona a me na oliva. Ma maile settee no pinholes oliva (mea pono ia i ka luna), a laila, i kauwahi o ka iʻa, a ma ka hopena - he kupa o ka waiū.

Salads lā hānau mea pono, e hoomakaukau mauʻano. Kekahi hiki e hou nutritious a me ka satisfying, no kekahi laʻana, "Olivier" a me "Fish glade". Hope Appetizers hoomakaukau like penei. E lawe i ka hoolapalapaia moa ai (200 nā huna) a oki ia loa finely. Hohola ia i loko o ka Appetizers bola mua, ahu iho. A laila, hiki mai ka hoolapalapaia uwala, papa manamana. ʻO kekahi, ahu iho o ka Korean carrots (100 nā huna), oki i uuku apana. A laila, i Pōʻalima Fish (100 nā huna) ua i kua ia me finely i hiki. Ka hope, ahu iho o ka hoolapalapaia Kepakailiula ekolu. Kēlā me kēia ahu iho la ua koi 'ia i ke kapa me ka Appetizers mayonnaise. Ma luna o ka Appetizers pipi nui o ka greenery. Na recessed greens marinated Fish, e ho okumu i ka manaʻo o ka Fish glade.
Mau lā hānau e ia no ka kela mea keia mea. No laila, e noho pū me ka maʻalahi Appetizers. Ua hiki ke i mai sliced kamako a me ka kaʻukama. Pākuʻi i nā lau i ka Appetizers lau a me nā lau mulea. Refill i ke pa, oia no me kaʻaila, a ninini i kona wahi o ka ohia cider vīnega.

Mai hoopoina hoi e pili ana iʻulaʻula waina me kaʻai a me ka keʻokeʻo waina me ka iʻa. Ma ka hope Dessert.

Mau lā hānau hiki e kekahi. I ka papa kuhikuhiE mea e na hoa, ua hauʻoli a me ka maikaʻi-i kūpaluʻia, a lawe pio aku ai me na hang waleʻoluʻolu Memories.