Ma ka home, e kuke Shawarma

Ia mea,ʻaʻole manawa e hiki ke kipa i ka kohu kūpono cafe, aʻai shawarma. Oiai kânaka o keia pa, oia no o kona kulana o ka hailona. Akā, ka mea hiki ke moʻa ma ka hale. Huikau e pili ana i ka mea, he mea ole ia, oe wale pono e kokua ai i ma luna o kekahi nui huahana. Ma ka home, e kuke Shawarma? Oe e Pono kuikawa lahilahi pita i ka berena a me pita, ke kaumaha ma muli o ka hana o ka la hoomalolo.

A mau kūʻiʻo

Shawarma - he pōpō palaoa, a ua hoʻokomo akula me minced ai,ʻai a me nā sauces. Houses hiki e hoomakaukau hoʻohana wale maluhiluhi ole a me kona mea e like me nā huahana, i mea nui. Hoʻokomo akula popo hiki e loa okoa: ai, ka iʻa, a me ka ponoʻai. Nolaila, ma laila nō nā koho no kelaʻaiʻana.

Shawarma me kaʻiʻo puaʻa

'O kēia ka loa, he pono ole, a loa mahaloia beauty. Oe Pono i nā kilo o ka puaa, hoʻokahi kaʻukama, hoʻokahi kamako, hoʻokahi onion, 200 nā huna o carrots ma Korean, 200 nā huna o kapiia lakou a pau cabbage, i kekahi meaʻai kākele, hoʻokahi pita berena, mayonnaise a me greens. Mua pehea e e shawarma ma ka hale, ka mea i pono, e hoomakaukau i ka ai. Holoi a oki i loko o a liilii. Hohola ma luna o ka pā, a fry a moʻa, alaila pīpī me ka paakai a me kekahi pahūpahū. Ano, e hoomakaukau i ka'ē aʻe nā mea hoʻohui. Oki loa finely lau nahele a me ka onion a me kamako - hapalua apo. Kaʻukama oki i loko o lahilahi apo. One-hapakolu o ka lavash oil me ka mayonnaise, akā,ʻaʻole oi loa. Next, e moe ana mai i na nā mea hoʻohui. Ke ahu iho la mua o ka ai. Top e hoonoho Korean carrots, a laila, i ke kua ia onion. Kēia Ua ukali ma kaʻukama, cabbage a me ka kamako. Ninini aku au i meaʻai kākele ma luna. I ka meaʻai kākele ke lawe kekahi i ko lakou manao. Uhi i ka pita, lehu nona i nā kihi. Ano ka mea, Ua ike, ma ka hale e kuke shawarma. Keia pa, oia no ke fry i loko o ka pā a hoʻa'ā i ka hoʻohana 'ana i kekahi hawewe. Ua hiki ke lawe ia ma ke ano maoli, no laila, pehea e e shawarma ma ka hale o loa mea, a me ka mea, aole i lawe nui manawa.

Shawarma me ka moa

I ua kaulana, i ka hoopiha ana i keia pa, oia no hiki e okoa. Mākou kakau kekahi ala e, i ka hale kahuʻai shawarma moa. E mau Armenian Lavash, 300 nā huna o ka moa, 80 nā huna Korean carrots a me cabbage, hoʻokahi kamako a me ka kaʻukama, kekahi kālika (e hoao), nō kaʻaila, mayonnaise, ketchup a me ka paʻakai. Ma mua o ka hale, e kuke Shawarma, ia mea pono ke hana i kekahi ka mua hana. Shinkuem cabbage like finely i hiki, pīpī me ka paakai, a mālie hoʻoweliweli lima. Kamako a me ka kaʻukama oki i loko o lahilahi slices. Kālika pepe. Moa apo, okioki i mau apana liilii, a polū. E hohola ia ma luna o ka pā me kaʻai a me ka aila fry a moʻa. Ano, ke hoomau aku a hiki i ka ho okumu ana o kona mau kīʻaha. Pita ka berena, e halii mai, a kau aku ma luna ona i ka cabbage. Inā 'oe makemake e he lahilahi ahu iho la ka mayonnaise. Next hele mai ka moa, a pīpī kālika, a ninini ketchup. A laila, e waiho mai i nā nā komako a me nā kaʻukama. Aia i kekahi unclaimed 'Oponopono - he carrot, a kau i ka hope, ahu iho. A pau ninini mayonnaise (mea ponoʻole). shaurmu pita berena uhi a me ka palai i loko o ka frying pa (a enaena i loko o ka hawewe umu). Oe ke decorate i ka pa o kaʻai, i ka wa ana. Akā, ia mea pono e ai ai ia mea koke, e like me ka malama ana i na formalities. It E e mahaloʻia e nā mākua a me nā keiki. A shawarma, moʻa ma ka hale, e ole i kanalua e pili ana i ka mea e like ai.