Ma ka ulu lāʻau, ua Fish Obabkov? Ua ka manawa e aʻo pehea e kuke ia!

Ka hapanui o kanaka haka pono imua mahana ke anuenue Akuma ka Springtime. A ka mea, ua ole coincidence, ia mea i keia manawa e hoomaka ana i ka nuʻu mua i loko o ka ulu lāʻau Fish. ʻai nahele makana hiki ia i loko o kekahi palapala. No meaʻai ono loa e ole e haawi i hou zharehi Obabkov. Obabkov Fish - ka loa, he pono ole, a unpretentious ia e hoʻokō 'ia. O ia ke kahu a me ka ai, a me ka fry a me ka spawn, a me ka maloʻo a me ka marinate, a me ka pa ahau.

Akā, iā ia ma ka papa hou e ohi ai, ia mea mau Kuleana eʻai i kona mau kīʻaha, mai o lakou. O ka naau pehea e fry Fish Obabkov? Beauty o ka puu. Ke easiest a loa-Like Me ala i - zhareshka me ka vinega holika. Pono: Fish e pili ana i ka kilogram, meakino onion, huawaina holika kiaha, ka paakai, e hoao, nō ka aila. Maluhiluhi ole Obabkov loa ua holoiʻia mai ka lepo, lepo, holoi ma lalo o ka wai kahe, a oki i slices. Ma ka saucepan, ninini iho nō hoʻi i kaʻaila, a mahana mai. Next, e moe ana mai mākou billets a, hookonokono ana, fry. I ka wa i hapa makaukau na Fish, hui aku onions, kua ia semirings. Hoʻohuihui a pau simmer hou. Five minuke ma hope, paakai, he wahi ai:. Five minuke a moa hoʻohui i nā hua holika, a hui hou na mea a pau. E ke ahi uuku, a hoʻouhi me ka poʻi. Five minuke ma hope 'oe makemake e hoomakaukau, e hiki ke kono a pau a hiki i ka papaʻaina. Obabkov Fish i ka kūikawā ono ole wale, akā, i ka loaʻoluʻoluʻala. Mau waiwai ka mea, i nalowale ma hope o ka wela lapaau.

No ka poe i kiai ana i ko lakou mau kii a makemake i ka māmā me ka palaoa, e hiki mycelium hoomakaukauia mai hoolapalapaia Obabkov. E aʻo pehea e kuke Fish Obabkov, ke wehewehe aku i loko o ke kēia beauty. Inā ua nele: e pili ana i ka kilogram Obabkov, nui onion, kaikuono lau - hoʻokahi nō nā pepeiao, bele kekahi pahūpahū - 3-4 na apana a me ka vinega holika - hapalua kiaha. Obabkov Fish pono i ka maikai maemae mai ka lepo a me ka ululāʻau'ōpala hoʻi, holoi a oki i polū. Ma ka saucepan ninini i ka uuku nui o ka wai, a ma hope o hoolapalapa, e kau i ka workpiece, alaila, hui aku i kekahi paakai, a kukeʻana ma luna o haahaa wela no 20 minuke Five minuke a moʻa kaha onionio onions, a oki i ka poe liilii, polū, a laila, hui pu ia me ka palaoa. Aia hoi hoouna aku i ke kai kūʻono ao loulu, kekahi pahūpahū peas. Ma hope o ka mākaukau Fish Obabkov like mycelium i uuku brew. Next, ua hoʻonui i na papa, hui aku huawaina holika, decorate me ka hou lau nahele, a komo i ka aina awakea.

Hoolapalapaia Fish hiki ke hoʻohana 'ia no salads a me garnishes eiiieaena. ma hope o kapuahi e ia waiho kunihi i loko o ka colander, iki ho'ēmi a i hoʻohuiʻia i hoolapalapaia uala, oki i loko o ka poe liilii, polū. Keia pa hele pono hoʻopiha me kaʻaila, hui aku i ka finely haehae kekahi greenery. O ka nuiʻai pa. Obabkov Fish i ka pono no ka popo, dumplings, nō Nā Kopa. Kai, waiho ihola walaʻau ma kela ano keia ano (i loko o ka wai no 20 minuke), i ka moni loa. I ka wā o ka wai moni loa, Kai ma kaʻai grinder paha e kua, hui aku finely kua ia onion, paakai, a kohoʻia hui nā meaʻala, a ua loaa he maikaʻi hoʻokomo akula no ka hoopiha ana. Me ia i ka hoopiha i naʻono dumplings a me Pie.