My solyanka multivarka ma "Polaris". imu ideas

Ma kahiko Russian meaʻai "Salsola" kapa manoanoa, moʻa ma luna o ka ikaika ia, Fish kai a me ka mōhaiʻai ai. Integral eiiiiiaiou o na ipu e spicy-ʻawaʻawa-palemo iho nā mea hoʻohui. Ua hiki eʻeleʻeleʻoliva, kaʻukama, kolohe, lemona, pickled cabbage, pickled Fish a hiki brew. Soljanka multivarka ma "Polaris" ua moʻa loa ke puana, a me ka nui hassle. Pono lawa e waiho i loko o ka ipu a pau i ka mea e pono ai nā mea hoʻohui, a kokua i ka makemake 'ano paha. Pa, oia no kona huli ana mai loa hearty a me ka nutritious. A e lawe mai i ka papaʻaina o ka oi pudding me ka vinega holika. Ma kēia 'atikala oe, e aʻo pehea e hoomakaukau halophyte ma ka multivarka "Polaris", a wehe aʻe i kekahi meaʻono ideas.

iʻa ai

Ekolu liʻiliʻi uala a me nā nā komako, carrot, hoʻokahi onion, 500 nā huna o ka hake auka e paa ai, 3 pickles, ½ la e hiki ai o kaʻoliva, hou lāʻau ikiʻai, me nā huaʻala a me nā'ōpū i kaʻaila - kēia mau mea, e komo o ko mākou ai i ka papa kuhikuhiE nā mea hoʻohui o ka a. Solyanka ma multivarka "Polaris" ua pakahi aku la ia flavorful a me ka richness.

beauty

hoomakaukau mua o kaʻai. Carrots, kaʻukama, uala, nā komako a me ka onion holoiʻia ia i loko o ka wai, ina e pono ai, kaha onionio, a oki i ka wehe '. Defrost iʻa apo. E kua aku ia i loko o a liilii. Ma "e kū nei" no ka umi minuke laila hake. Ke kūpono kai, waiho ihola ninini iho i loko o ka kaʻawale pola.

Ma 20 minuke, huli i ke kuleana pili i "hana kālua." Ma multivarochnuyu saucepan, ninini i ka aila a me ka mālie fry na nā komako a me carrots. A laila, hoʻohui i nā kaʻukama, a me ka hoʻomau 'ana i saute lau (10 minuke). Ua pau i ka polokalamu i loko o ka ipu o ka lumi kuke mea hāpai mīkini, kau i ka apana o ka iʻa, uala, a ninini iho i ke kai. Ka ai wa pono me ka paakai a me kekahi pahūpahū. huli ma luna o ka "ai" polokalamu no 50 mau minuke. Kokoke i ka hopena hoʻokomo i ke kua ia oliva i loko o nā māhele. Soljanka multivarka ma "Polaris" Ua makaukau. Ana i kāuʻai.

Nō halophyte ma multivarka "Polaris"

Recipes no keia pa mea ai like i ke ahiahi, i ka loa, ua koi ikaika meaʻai ono loa, e loaʻa ka uʻi koho no lakou iho. No laila, no ka mea, o ka wa hoomakaukau ia ana o na ipu, e pono 500g hou, a me ka hookahi dala o ka sauerkraut, carrots, 300 g. Pickled Fish. I koi nō kaʻaila, 150 nā huna o ka onion, ka wai lemi, greens, kō, a me ka wahi paakai.

hoomalolo

Finely okioki hou cabbage, manamana carrots. Ua mākaukau nō hoʻi nā mea hoʻohui, hui, kau me ka kōpaʻa, ka wai lemi, paakai, a kau ma luna o ka hapalua o ka hola i loko o ka me wahi. Sauerkraut holoiʻia ia, a laila, alohaʻia i loko o ka wai (kaʻoi loa i ka pō). A laila, pa ia i loko o ka colander, a kali i ka loli, e omo. Ma saucepan Multivarki ninini iho nō hoʻi i kaʻaila, a ma ka huli ma ka "Frying" Brown na onions naka. A laila, hoʻokomo ka holoi Fish mai marinade nā mea hoʻohui, a laila, no kekahi ehiku minuke. Ma ka liʻiliʻi loa i ka cabbage (sauerkraut a me ka hou).

Hookonokono ana kēlā wā i kēia wā, kalua na nā mea hoʻohui no ka umikumamalima mau minuke. Ma hope iho o ia, e kau i ka mea i loko o ka "I hoopio ai hoi" aaeei, hui a laeʻula, a pani i ka mea uhi. Hapalua ka hola ma hope solyanka multivarka ma "Polaris" Ua makaukau. Ua hiki keʻaiʻia kekahi wela a me ke anu. Ana i kāuʻai.

ai ai

E hoomakaukau i ka loaʻono pa, oe, e pono 300 nā huna o ka puaaʻiʻo pepa, a me ka hookahi helu o ka pipi, 300 nā huna o ka moa apo, he paka okoa wāwae, ekolu ilio, elua sausages, polbanochkiʻoliva, a me ka ia nui o kaʻoliva, elua pickles, 2 onions, carrots, nā komako , kekahi pahūpahū, paakai, lemi a me Lavrushka.

hana o ka la hoomalolo

A pau ka ai nā mea hoʻohui oki i loko o ka poe liilii, polū. E kau ia i loko o ka ipu, a iki Multivarki Brown i ka hoʻohana 'ano "hana kālua" (ma kahi o iwakalua minuke). Ka aila hiki ole ke huiia, mahope mai o ka mōhaiʻai, e hoʻolako lawa ka wai. Ihi onions okioki i polū, carrots - julienne. Hoolilo i ka lau i kaʻiʻo a me ka hoʻomau i ka fry no kekahi mau minuke he umi.

Paka o Hama hoʻokuʻu mai ka ili a me ka iwi. I ka mōhaiʻai oki i polū, a sausages a me sausages - sliced. Kamako a me kekahi pahūpahū ma ka, pola pepe. Oliveta okioki i loko o nā apo, kaʻukama - aku ka mauʻu na. E kau i na nā mea hoʻohui ma multivarochnuyu pa a me ka manawa a me nā meaʻala, a me ka paakai hui lavrushku. I ka mea i kā mākou mark ninini mahana hoolapalapaia i ka wai. E koho i "hoopio ai hoi i"? Aaeei. Hodgepodge multivarka ma "Polaris" E noho makaukau i loko o ka hora. I ka pauʻana o ka imu hoʻokomo i kekahi mau slices o ka lemona, a e ia brew no i iki ai. Ana i kāuʻai.

Solyanka ma ka lua o ka

Nā mea hoʻohui: 500 g. O ka cabbage, mākuʻe lau, paona puaa tenderloin, kekahi pahūpahū, carrots, onions, iki nō hoʻi, ka bele kekahi pahūpahū, kamako, paakai a me kekahi pahūpahū.

Pehea e kukeʻana?

ʻiʻo puaʻa apana pono holoiʻia ia ma lalo me holo ka wai. E kua aku ia i ka hookahi meakino-pepa paia polū. Ma ka saucepan Multivarki ninini he wahi nō hoʻi i kaʻaila, a reload ia puaa. E hoʻopaʻa i ka "Hot" hiʻona. Brown i kaʻai a gula eleele ma na aoao elua. Maemae a me ka holoiʻia ia i ka carrots i loko o ka wai. Pono oki ia i loko o ka wehe '. Ma hope iho o ia, ihi i ka onion, a kua ia. E kau i ka lau i loko o ka ipu me kaʻai.

A pau, hoonaukiuki keia mea, a hoomau i ka fry, hookonokono ana kēlā wā i kēia wā me ka lāʻau puna a me ka pa o ka pahee mea pīlali spatula. Ma ia laua me keia e kua cabbage, a he nui. Ia ia, e like me ka pōmaikaʻi e like me nā mea a pau me ka'ē aʻe ka lau, waiho i loko o ka pola o ka noonoo o kanaka. Oki i ka poe liilii, polū bele kekahi pahūpahū, ma hope o ka wehe 'ana i nā hua kū'ē nāʻano, a me ka ōhāhā. , Pola, kua i ka kamako. E kau a pau nā mea hoʻohui multivarku. E pākuʻi i na mea ala, a me ka wahi paakai. "I hoopio ai hoi" E ho'ā i? Aaeei. He kanaono minukeʻai o ia mau Solyanka multivarka "Polaris" Ua makaukau. Ana i kāuʻai.