Peppers me nā komako no ka hooilo. Ka maikai ideas

Peppers a me nā komako - o ka loa hanohano ka lau, i kaʻohi muaʻana i kekahiʻano o salads. Me ka'ākau hoomakaukau malama hooilo, leʻaleʻa i kaʻohana a pau. Mau lau e pinepine i hoʻohuiʻia a me nā huahana: cabbage, eggplant, carrots, kālika, a no laila, ma luna o ..

He nui kanaka e like me ka hooilo kaʻohiʻana o nā komako a me peppers. I ka pepa i koho i ka loa ono ideas. Hoopili aku i ka 'ike loea hou o ka hoomakaukau - a me ka hooilo, e nanea i ka ono Appetizers.

Marinated nā komako a me kekahi pahūpahū

Ua aneane kela wahine keia wahine i loko o ke kauwela hoʻoili ma ka mālama. He nui aloha aku i ka salads, ma laila peppers me nā komako.

I ka hooilo ka lau i kaʻohi muaʻana i kekahi mau kiaha. E ka hoʻomākaukau marinated nā komako me kekahi pahūpahū. E hana i kēia e pono ai kēia mau huahana ma 1 ekolu-hano ipu:

1. Sweet kekahi pahūpahū - 300 g. A 4 apana.
2. Kālika - 3 cloves.
3. Nā komako - 1 kg 500 g.
4. Celery - 1 lala.
5. Horseradish - 2 lau.
6. Red anal kekahi pahūpahū - 1 PC.
7. Lau o ka kamako iki paha currant.
8. Black kekahi pahūpahū allspice (peas) - 4 pcs.
9. Salt.
10. Vīnega.
11. Bay lau - 3 apana.
12. Black kekahi pahūpahū (peas) - 4 pcs.
13. Wai.
14. Sugar.

Marinated nā komako a peppers makaukau ma naʻano likeʻole. Naʻe, noonoo i ka loa a me ka ono loa, he pono ole koho.

Undamaged pala akā, naueue nā komako holoi, wehe i ka huelo. Kekahi pahūpahū ae hoomaemae loa oia, mai ka kāna mau 'ōlelo, a okioki i loko o 4 apana. Holoi a ihi i ka kālika a me nā lau mulea. E kau i na nā mea hoʻohui ma ke kawele, e maloʻo.

Ma pono e kau i ka lalo o nā kapa kālika, parsley, a me kekahi pahūpahū kua ia mau ano (Bulgarian a me ka huʻi). Ano loa hoʻopiha i ka ia ipu nā komako. Ka beauty Ua palapala He kokekau wale nui o kaʻai. Ma hope o nā mea a pau, ka mea a pau hilinaʻi nui ma luna o lākou nui.

E hoʻopiha pahu waihona me ka lau a me nā lau mulea hoolapalapaia wela ka wai. Ma hope o nā minuke, omo i ka wai i loko o ka ipu hao (i loko o ka hano). A laila, e hoʻoholo i ka nui o o ka marinade ua pono ai no ka ekolu-hano ipu. Ninini aku au i nā kapuahi e ka wai i loko o nā komako hou no kekahi mau minuke, a laila, omo.

E hoʻomākaukau i ka marinade: E ninini i ka nui o ka wai i loko o ka ipu, i kupono i loko o ka hano. E lawe wai a hiki i ka puʻupuʻu a me ka hoʻokomo paakai a me kō i '50 waiho i loko o ka ia ipu kekahi pahūpahū (allspice a me kaʻeleʻele) me ke kuhikuhi. E hoolapalapa i 12 minuke. Ano, hui vīnega (50 g). Manaʻo nā kapuahi e marinade.

I ka mole a me nā komako ninini i ka wela marinade a koke olokaa mai. Marinated nā komako me peppers makaukau. Oe ke hoomaha maʻalahi. Inā ka marinade lawa ka vinega, a me nā huaʻala i koe - i kou ola, e ku mai i ka hooilo me ka pilikia.

Lecho o nā lau no ka hooilo

Kēia AOAIAaOO He loa maikaʻi kēia mālama. Ole a pau i ike pehea e kuke lecho kekahi pahūpahū a me nā komako. Kēia e ole wale Appetizers, akā, i ka ua kahikoia a nani maikaʻi no ka borscht. E hoomakaukau lecho lawe 5 kg a me 2 kg o nā komako Bulgarian kekahi pahūpahū (kaʻoi loa ulaula, akā, inā e kuai i ka omaomao a me ka melemele - mai hopohopo). Other 'ike' oe e pono ai 1 kg o onions, pua nānālā aila (0.5 nā lika), kō (ma kahi o 1 kiaha, ho'āʻo e hoao), 2 kg o carrots (ina i aloha aku iā ia, a, e hoʻokokoke 1.5 kg), wela kekahi pahūpahū - 2 pcs . (Inā nui huʻi, lawe kekahi), pipi paakai e hoao (IeAUPIIe, IAa IO 2 tbsp. L.).

Mua, e holoi i nā nā komako, a kua ia ma kaʻai grinder. Oe e ole e pono ai i ka e ua holoiʻia, mai ka ili. Wai a me nā komako kau ma luna o meakino wela. E hoʻolapalapa i ka liʻiliʻi 40 minuke.

Ia manawa, carrots a me ka bele kekahi pahūpahū oki i holehole mai ai i pono ai. I ka wā o ka kamako wai hoʻomaka e paila, i loko o kona mau carrots, a hoʻolapalapa i 30 mau minuke. A laila, hoʻouna aku i ke kua ia peppers. A pau i kahi hookahi E e moʻa kekahi 20 minuke.

Ia manawa, dice ka onion hapa-apo a he nui ka nui o ka aila (e kuhikuhi). Ka wā gula pńpa ua hanaʻia, e ninini mai i ka mahi kō a kua ia wela kekahi pahūpahū. I ka wā o nā onions me ke kō fry, ninini iho la ia mau mea i loko o ka kamako wai me ka lau a me kukeʻana no ma kahi o 60 minuke. No ka 10 minuke, e waiho i ka panina paakai.

Me he hookahi i mālama ai, oe E loaʻa ma kahi o 5 hano la e hiki ai. Ano, ia oe i ike pehea e kuke lecho kekahi pahūpahū a me nā komako. E hoolilo ana i keia Appetizers,ʻaʻoleʻoe e mihi. He huli mai loaʻono a me ka pono a hiki i kekahi pa.

Green Island pickled nā komako

Makemake i kaʻono Holidays no ka Holiday papa? A laila, i kēia beauty mea ia oe. Green nā komako me kekahi pahūpahū a me ka kālika e loaa ai i ka nui o ka hoopaapaa a me iki crispy. mea pono e hoomakaukau 5 kg o ka paa'ōmaʻomaʻo nā komako:

• Kālika - 200 g.
• A ahui o ka parsley.
• Hot kekahi pahūpahū - 2 pcs.
• Kekahi pahūpahū - 3 apana.

Sweet peppers pono e ua holoiʻia mai o na anoano. E kua aku ia no laila, i ka mea, ua kupono ke Kai ma kaʻai grinder. Maemae a holoi i ka kālika. Hot kekahi pahūpahū mea e pono ai wale nō e holoiʻia ia, a wehe i ke kumu. Mai hoopa aku i ka Kora naʻEsau, e like me ka oi a pau i laila. Finely kua i ka parsley.

Nā komako holoi a oki i loko o 4 a me 6 apana. e kau no lakou i loko o ka ipu,, no laila, e hoomakaukau i ka lau, pela no ka mea, ua pono e hana me ia.

Kālika, elua ano o kekahi pahūpahū Ke Kai i ka grinder. I ka läÿau, hoʻohui i nā komako a me nā lau nahele a me ka pioloke. Ano, e ka marinade. E hoolapalapa i 3 nā lika o ka wai, ninini 150 g. O ka paakai a me 250 g. O ke kōpaʻa. I ka pokipit 5 minuke, hui aku 200 ml o ka vīnega.

A moʻa marinade kapa moe na nā komako me ka lae läÿau, o ka loa pilipaa. E ninini wela marinade nā komako, e hoʻokaʻakaʻa aʻeʻoe sterilize 20 minuke, aʻolokaʻa mai. He nuiʻono nā komako me kekahi pahūpahū a me ka kālika.

Adjika

Mākou e kaumaha aku i ka beauty no ka ipo o spicy seasonings. Adjika kamako a me kekahi pahūpahū mea ole loa manoanoa, akā,ʻono. O ka holo ana, a pau hilinaʻi nui ma luna o kaʻai. Inā ka mea, e fleshy, alaila, o ka huina hoonui e ka pūhaka. I kekahi manawa, e hele mai ma lua nā komako a me kekahi pahūpahū. Ka mea, adjika kiʻi i ka apana uuku na lua.

E hoomakaukau kamako holoi (5 kg), meaʻala kekahi pahūpahū (1.5 kg), 5 nui na poo o ka kālika, wela kekahi pahūpahū 8-10 pcs., Salt no ma kahi o 2,5 v. noho ho'āo ai. (Alakaʻi ma kaʻaiʻana). A pau o kēia nā mea hoʻohui i lepo i loko o kaʻai grinder. E ninini i loko o nā koi 'ia nui o ka wai paakai. E kū mai i mau lā.

I kaʻawaʻawaʻana adjika, kau ia ma luna o meakino wela i nā kapuahi. Mai poina i kekahi manawa, hookonokono lakou. Paila no 20 minuke, a me ka wela owili i loko o sterile kiaha. Oe e i ka loaʻono adjika o kamako a me kekahi pahūpahū.

He nui housewives i pākuʻi a hiki i ka pa apŘ o ke Mele a me carrots. Me kēia mau huahana nalowale aku i ka akau tangyʻono. No laila, inā e makemakeʻoe i ka meaʻala adjika,ʻaʻoleʻawaʻawa, e nui ana ke hooloihi i kēia mau eiiiiiaiou.

Eggplant ma adzhika

Ke kumu o ka beauty - he kamako a me kekahi pahūpahū. Me kā lākou kōkua adjika hana, akā, ka mea hou i ka eggplant. E hoomakaukau i ka ono Appetizers, loa ma hope o ka beauty.

No ka mea hoomakaukau oe e pono eggplant, peppers a me nā komako 10 apana. A pau kēia mau lau Ke Kai ma ka mōhai grinder. Palaki 20 kālika cloves (4 poo) a me 2 pod wela kekahi pahūpahū. Ka mea i pono, e Ke Kai ma ka mōhai grinder. Ma keia nuipa a ninini kekahi aniani o ka wai, ka vinega, a nō ka aila. Pākuʻi kō a me ka paʻakai 1 tbsp. gula,

E kau i ka wai ma luna o meakino ka wela, a lawe mai i ka paila. Ia manawa, e oki i ka eggplant i loko o slices. E kali oe, a hiki i ka hoolapalapa wai. A laila, kau hoʻi i ka eggplant a kukeʻana no 30 minuke a pau i kahi hookahi.

Hot Appetizers ninini i loko o mau kapa, aʻolokaʻa mai. I ka wā o ka wai e hoʻomaka e paila, e ho'āʻo ia ma kaʻaiʻana. Inā 'oe manaʻo' oe e nalowale ka 'Oponopono, e hiki ke hui aku.

Kēia Appetizers o nā komako a me peppers i loko o ka hoʻoilo mea,ʻaʻole loa kaulana, akā, he nui na kanaka e like ia. Ua Ua hoʻohana ole wale i ka papa mua, akā, no hoi a hiki i ka lua. Me ka eggplant hoolapalapa i loko o adzhika aloha e he nui loa na kanaka. Hana i kou 'ohana i kēia mea Appetizers!

"Palaualelo" assorted ka lau

E ho'āʻo i ka hoomakaukau i kēia Appetizers. He mea e pono keia mau mea wale, aka, i loaʻono. Kēia Appetizers ua kapaia "palaualelo", e like me ka mea ua hana nui koke, a hiki wawe ka. Ua nā nā kēia huahana: nā komako, onions, kaʻukama, kekahi pahūpahū. Ma kona hooilo hoomakaukau nui housewives.

Oki a pau o ka luna huahana me oe e ka Appetizers i loko o ke kauwela. Ma ka bola, hui ia. Oe ke hoʻohui 'ē aʻe nō hoʻi,ʻoiai.

A i ka pau rula. Waiho ana mai i ka malihini i loko o nā mea hoʻohui hano kiaha. Products pono apau paa. Ano, ninini i ka wai hoolapalapa i loko o kēlā me kēia ipu,. Kāpīpī i meaʻala.

Kaawale hoʻokomo i loko o kēlā me kēia ipu, no 1 hora. L. paʻakai, 3 HR. ho'āo ai. kō a me ka 2 hola. ho'āo ai. vīnega. Ua huli maiʻono, a spicy Appetizers. ole oe e mihi, ina e kuke i ka peppers me nā komako no ka hooilo. Oe ke hoʻohui lau nahele a me nā lau inā makemake.

Appetizers o cabbage, peppers a me nā komako

ʻOʻoluʻolu, e wehe i ke kiaha o ka assorted lau i loko o ka hooilo! I mea e hoʻomākaukau i ka Appetizers, e pono ke kēia huahana. Carrots, onions, greens, cabbage, peppers, nā komako. I ka hooilo keia mea he koho nui. Mua, kua i ka cabbage meakino-pepa paia holehole mai ai. Nā komako a me nā kaʻukamaʻoki ana. Carrot e kua hoʻohana 'ana i ka nui grater, a me onions - semirings.

Ma ka saucepan, hui i ka kua ia ka lau, a kau akula iā lāua ma luna o ka meakino wela no ka imu. Ma hope o 10 minuke, hoʻokomo i ka vinega, a pua nānālā aila ma 150 g. E lau pokipyat kekahi 5 minuke, alaila, lawe ia mai i ka papa.

Hot nō Mix pu me ka wai i loko o decompose sterile kapa,'ōwili, Flip poʻi e hooluolu iaia iho. E like me 'oe ke ike, oe e ole wale kaʻohiʻana o nā komako a me peppers. a me nā lau i pākuʻi ina makemake.

Mamua o ka hoomakaukau ana i assorted ipu, a me nā poʻi, pono e hoʻokō 'ia, i ua sterilized. A laila, e maopopo leʻa, e eʻoiaʻiʻo i ka Appetizers ku no ka lōʻihi manawa.

Assortment: kaʻukama, nā komako, peppers no ka hooilo

Au e i mau makemake i kaʻai me nā kapuahi e ka wai a me ka wela kiaha. Kēia beauty, e hana me ka sterilization. Aia ka nui o ka maoli preservatives e kōkua malama i kaʻohiʻana a ka hopena o ka hooilo, a hiki hou. Hoʻohui i nā huahana ma peppers me nā komako. I ka hooilo - he koho nui.

No ka makaukau o ka malihini ka lau kuke nā komako, kaʻukama a me kekahi pahūpahū no 2 kg onions - 800 g. No ka meaʻala malama ana a me ka lōʻihi-kau pūnaewele, e pono e loaʻa:

1. Black kekahi pahūpahū (peas) - 6 pcs.
2. Bay lau - 4 pcs.
3. Black kekahi pahūpahū (mea) - 5 pcs.
4. Nō kaʻaila - ½ ke ala kūpono.
5. Vīnega (Apple) - ½ ke ala kūpono.
6. Kauhale a me ka paʻakai e hoao.

Mua e ka marinade: nō ka aila a me ka vinega, ninini iho i loko o ka saucepan, e omit i nā meaʻala a pau, a pau i heluʻia ma ka beauty. Paila a wai, holoi, a okioki liilii ia uuku o ka lau (nā komako, kaʻukama, onions), i hahao ai i loko o ka loli like koke i ka mea hoʻomaka e paila.

Cook Appetizers i hou aku 30 minuke. Ia manawa, holoi i nā ipu, luawai. Lalo i ke poʻi i ka hoolapalapa wai no 10 mau minuke. Kapa a waiho i loko o ka umu no ka 15 mau minuke. Appetizers gula, i ka wela maloo sterile ipu. Olokaa mai, a waiho ia ma lalo o ka mehana blanket e hooluolu iaia.

Ua huli mai loaʻono Appetizers o nā komako a me peppers i loko o ka hooilo. No laila, ma hope o ka hapa mua, ho'āʻo e hana hou aku. Ma hope o nā mea a pau, i loko o ka hooilo oe, e ka mea minamina i ai mau hoomakaukau!

Appetizers "He umi"

Loaʻono preform, ma kahi e loaʻa peppers a me kamako. Ma kā lākou hooilo hana loa pinepine. Kela a me keia malihini ua experimenting ana ma kona ihoʻaoʻao. He nui nā hui kekahi mau lau, a imi hoʻokaulike. Eia naʻe, no ka ho'āʻoʻana hilinaʻi nui ole wale ma luna o ka lau, akā, no hoi, mai ka marinade. E ho'āʻo i ka hana i kekahi Appetizers, i i kapaia ka "he umi." He huli maiʻono, aala a me ka appetizing.

E hoomakaukau ai, lawe i na lau: eggplant, peppers, onions a me nā komako awelika. All eiiiiiaiou e e 10 apana.

Nā komako a me onions oki i 4 apana. Kua eggplant holehole mai ai. Nō kāu, ka mea, eʻokiʻia ia i ka nui me onions. Ma ka saucepan nui i na nā komako mua, a laila, onions a me eggplant. Aia no hoi maemae 1 nui clove o kālika, 3 tbsp. noho ho'āo ai. kō a me ka 2 tbsp. noho ho'āo ai. ka paʻakai, ninini 100 g. o 9% maʻamau ka vinega, a 200 g. o ka'ōpū i kaʻaila.

Mass mai ālai ia ', a ma koke hahao i ke ahi. Once hoolapalapa, mālie, hoonaukiuki keia mea i ka (i luna) kekahi manawa. E huli i ke ahi uuku. E ka nuipa o 40 minuke, ua languishing. Ia manawa, sterilize ipu, me ka 'ilikai ke poʻi.

I ka 40 minuke hala, i ke kaumaha hoʻolei aku i loko o kekahi ipu. I ka wai, iʻikeʻia ma luna o ka lau, pū, e komo i loko o ke kapa, no laila, maikaʻi, e ninini iho i ka ladle. Koke wela Appetizers owili mai, a waiho ia ma ka mehana wahi a ka mea anuanu ihola ia.

He nui wa e ohi ai kekahi pahūpahū a me nā komako no ka hooilo. Recipes mea e lauwili. "He umi" - kekahi o ka maikai a me ka loa kaulana salads. E ho'āʻo i ka e kekahi i mālama ai - a ua makemake e hoomakaukau i ka lua.

Kōkua ua hoano e kuke

Ma keia 'atikala, ua uhi ka hailona ana i hana hoihoi a me ka ono ideas. He nui housewives i kaʻohi muaʻana peppers me nā komako no ka hooilo (ideas i haawi mai ai ma luna). Eia naʻe,ʻaʻole mea ike kiko'ī imu enehana ka. I mea no ke aha la kapa explode a me ka mālama deteriorates.

E pale kaʻawaʻawa loa minute, e aʻo aku ai iā Kapena Kuke, e hoʻohana pono oihana a pau. Ua ua i ke aniani, pālolo a kuhiliʻole kila pā. E hoʻohana i undamaged huahana. Inā eʻoki aku au i ka popopo nō hoʻi, hiki wale mai i ka meaʻawaʻawaʻana i loko o ka puʻu e kū pono loa koke.

Koho wale i ka lau o ka ia nui. Ma hope o nā mea a pau, ka wā 'oe i ia kuke, hoolapalapa liʻiliʻi, nui e hele soggy. Vīnega E ole e ninini i loko o ka baila aʻela i brine. He nalowale preservative waiwai. Ka wā e wehe i ka brine mai o ka pā, a laila, ninini vīnega.

E ka uuku incision i loko o nā nā komako mua sayings. A laila, i ka imu au, ka mea e ole'oāwa. La e hiki ai a me ka hue ia e piha mua o ka hopena. Inā 'oe i wahi kaawale no ka lewa, e lilo koʻohune. No laila, nui pinepine ka mea, aole ia i ku mai a me ka mālama deteriorates nui wikiwiki.

Mau wehe i ka hua, mai wela wai. Ma hope o nā mea a pau, e haawi mai i ka fermentation, i mea no ke aha la mau kapa a pau i nā huahana e luku aku i ka waiwai. Mau e hōʻoia i ka poʻi ma luna la e hiki ai. Inā e hai i ka ipu ua hoopili paa, hoʻolapalapa, aʻolokaʻa i hou.

E mālama i ka mālama o ole oi ma mua o ka makahiki. I ka kaʻohiʻana E hope hou, ka mea, ua manaoia stale, a he mea i ka pilikia o kaʻapu kōheoheo. No laila, mai poina e kiola iho la i ka lā o ka hana. Mau sterilize i nā ipu a me ka 'ilikai ke poʻi.

Holoi leʻa maiʻai. Ka uuku'ōpala hoʻi keʻana i ka pau kiaha o ka Appetizers. Nō salads paila ma ke ākea ipu. A laila, assorted moʻa kōā kaulike.

Mai Mai hoonui i ka mālama o ka aspirin a me nā Akala. He nui nā palapala i ke ola. Mai hoonoho wela a me ke anu la e hiki ai ma luna o ka pulu ili. Loa pinepine ka mea, lele aku paha'oāwa.

e huli mai Bars o nā komako a me peppers wale ina e pili ana i ka beauty, a hoolohe i ka hoao ana i ka mea kuke.