Sundae - malamalama kauwela naʻau i loko

Increasingly, mākou e hopohopo ole wale e pili ana i ka saturation o ka opu, a hoʻomāʻona i kaʻaiʻana nā'ōpuʻu, akā, no hoi e pili ana i ka malama ana i ke ola Aloha Hawaii. E hoomakaukau hau kalima me ka hua ma ka home, he mama, akā, pehea maikaʻi Emotions ke lawe mai i kou 'ohana a me nā hoaaloha, e hoomakaukau aoao i loko o ka wela kauwela carnival ono leʻaleʻa!

Eia nō kekahi mau ideas no pehea e kuke hau kalima me ka hua i loko o kou mau lumi kuke, ka hoʻohana 'ana wale makana maoli o ke ano.

makaukau sundae

E ka hoʻomaka me ka beauty no ka palaualelo - mea hoʻohana ke kūʻai hau kalima. Oiai, e hoomakaukau i ka hua Appetizers me ka hau kalima, e hiki ke mālama '-e mālama ai i ka lumi kuke hope - pahu hau - a pau ka waiū, a me ka hele ana i ka OAAIeOO "maoli huahana".

No laila, no ka mea, hoʻokahi i mālama ai, ua pono:

• vanilla hau kalima - 150-200 g.;
• alani, maiʻa, kiwi - 50 nā huna kēlā me kēia;
• hahau holika;
• kokoleka topping ;
• sesame hua - 1 tsp;.
• inoaia o keʻokeʻo a me ka pouli kokoleka - 5,10 g.

Ke mālama '-holoi iho la, a kapa bola kau i ihi a sliced hua apo. Kuke bedplate i ka manao e wahi citrus, laila - kiwi, a me ka luna - i ka maiʻa, ke degere o kaʻakika hua. Luna me ka poepoe puna hana he 3 scoops o ka hau kalima, ala kuahiwi luna mākou kau hahau holika, pīpī me ka sesame na anoano,? Inoaia, a topping. Oe ke decorate i ka sundae ka mineta-i a me ka lama hoʻohuihui kamako iki!

popsicles

Kēia Dessert mea he oluolu pu ana wai a me ka hau - heʻano o "frosty" ke kanakē ma luna o ka lāʻau. No ka mea hoomakaukau oe e pono ai:

• kiaʻana i kāna hua wai a puree - 250 g.;
• kōpaʻa - 300 g.;
• gelatin - 6 g. a pia - 20 g.;
• citricʻakika - i ke kihi o ka teaspoon;
• wai - 450 ml.

Ma ka ipuhao o ka wai e pono ai, e hoike mai i ke kō, a hoʻolapalapa, hoʻohuihui i loko o ka i koho stabilizer. Prior i keia gelatin, e alohaʻia no ka hapalua o ka hora, a pia e hoike mai i ka wai huihui.

Makaukau malakeke e paila a piha noho male 'ana o ka stabilizer, alaila, hui aku i ka wai / puree a me kekahi, ma ka strainer a cheesecloth. Ostuzhennoy ka läÿau, i huiia citricʻakika (ina ka wai lemi a hua mai kaʻakika - maikaʻi,ʻaʻole i hoʻohuiʻia), ninini i loko o ka hopena he, a hoouna aku i loko o ka pahu hau no ka 2 hola. Ua mea maikaʻi, e hoʻohana i ka hau koke, ai ole ia, e hoopaakiki loa. Mua nana two- a ekolu-pona hua Dessert, ka wā i ka paʻahau, ahu iho ua nininiʻia i loko o ka hopena he ma luna kekahi.

Dessert o ka hua a me ka hau kalima i loko o ka hale hau kalima hana

Ua Ua maikaʻi loa hoʻohana 'ia i loko o ka hoʻomākaukau o keia delicacy me ka hua hua - strawberries, raspberries, currants. Alaila, e hoao ei ka mea huli creamy-makahiki-kahiko, e like me ka "frutelly". Nā mea hoʻohui ka nānā 'ana ma luna o 12 E hookauwa ana'ku:

• sgushchenka - 400 g.;
• Waiu - 1 hano;
• 20-25% o ka holika - 400 g.;
• vanillin - 2 tbsp;.
• paʻakai - hapalua tbsp;.
• hua ('ōhelo papa ma keia hihia) - 3 kiaha.

Ka ohi a holoi hua ma waena o ke kānana a ano e paopaoʻia. E kau i na nā mea hoʻohui hōʻike i loko o ka pahu hau, a kau aku i ka makemake 'ano paha i loko. Malama i kēia ka eha Dessert o ka hua a me ka hau kalima e e moakaka kīʻaha, toppingʻai pa, a me ka luna pepa hahau holika.