Appetizers me ka palai māhikihiki: ideas

Kekahi o ka Hoʻohaku wahi i loko o kā mākou i hāʻawi iʻai i ka salads. Ka mea, Ua wehi lakou ia lakou iho aneane kela la i keia mākouʻai hoʻi, a ma ka aiiia ole salads wale hiki ole ke hana. Mau ipu i ka poe ola, a me na mea huahana, a me ka hapanui importantly - ka hapanui o na nā mea hoʻohui i loko o ia i ka palena haʻahaʻa ka wela lapaau. Kēia 'o ia hoʻi mea i ka malamaia like pono i ka waiwai waiwai like hiki. Pinepine i kekahi hapa o salads ka loaʻa o nā manuʻaiʻia, ai, ka iʻa a me ka MeaʻAi O Ke Kai. Kēia i ia oi paʻa kūhohonu loa hoao ana o salads a enriches mākouʻai i loko o nā polokina.

MeaʻAi O Ke Kai

Mākou i papani ai hoi i ka Appetizers me ka MeaʻAi O Ke Kai. Shrimp ua nui no keia mea, ka mea e hooholo koke loaʻa pū nā pāʻoihana, eʻaʻole pipiʻi a me kā lākou hoʻohana no mākou kino, he nui. Oe paha ua ike i kekahi mau ideas me shrimp. Akā, i kēia lā, ua iki hoʻololi i ka mooolelo, a me ka hana i loko o kā mākou ideas e ole hoolapalapaia shrimp a me ka palai. Appetizers me Grill shrimp e i ka hana a me kaʻaiʻana aroma. Ua lawe mai i kekahiʻano o kaʻai i kela la, akā, no ka mea i malama ia no elike mea hemolele no kekahi 'aoʻao. E ka ka hoʻomaka 'ana.

Appetizers me nā komako, feta me ka waiū a me ka māhikihiki

Oia ka Appetizers palai shrimp e i ka harmonious pu ana o kaʻaiʻana. He ua olinolino a me ka juicy, nui hoʻokipa i nā malihini. A ka mea, ua hoomakaukau ana no kekahi mau minuke.

Oe e Pono:

• 250 g. O ka shrimp (thawed a ihi);
• 1 nui ka bele kekahi pahūpahū;
• 250 g. O kamako;
• 100 nā huna o ka waiū (mozzarella);
• 20 maslinok ('ālualua);
• ½ lemi;
• nō kaʻaila, kekahi pahūpahū, paakai;
• hou lau nahele a me lettuce.

Pehea e kuke

Ma preheated pā ninini kekahi aila a me ka shrimp fry e pili ana 5 minuke. Ma hope o ninini i ka wai o ka hapalua o ka lemona, hoala pono, a wehe mai ka wela. Oiai krevetochki hoomaalili mai, hoʻomākaukauʻai.

Kekahi pahūpahū oki i holehole mai ai, nā komako meakino-pepa paia polū, coarsely kua i nā greens. Maslinka apo hiki ke oki a haʻalele tselenkimi. Inā e koho paakiki paʻi waiūpaʻa he - hamo i ka mea ma luna o ka grater. Kahi I ka waiū oki i loko o ākeʻakeʻa kumu apana.

Ano, hui a pau me nā huahana, hui aku i kekahi wahiʻeleʻele kekahi pahūpahū a me ka paʻakai. Season ka Appetizers me ka palai māhikihiki pua nānālā aila. Ke hoonani nei hoi i ka māhele o ka lemona a hiki ia i kāuʻaiʻana.

Appetizers "Hao" me ka shrimp a me ka avocado

Ma hope o ka hooilo maoli makemake i kekahi mea hou a me nā wikamina. No ka mea, i kēia Appetizers me Grill shrimp mea he maoli hermit. Mākou, e hoʻouka hou aku au iā ia i ka loa i aole mea he pūnāwai huahana - juicy radish. Ka hoʻohui pū 'ia huahana He malamalama a me ka palupalu, no laila, kukui hiki e inā me kekahi papa pa, oia no.

Oe e Pono:

• 250 g. O ka shrimp (thawed);
• ½ mea ulana lole radish;
• 1 avocado a me ka lemona;
• mayonnaise a me ka wahi o ka'ōpū i kaʻaila;
• lettuce, dill (hou lāʻau ikiʻai, a me kona poho manao ana).
• paakai a me kekahi pahūpahū.

Pehea e kuke

Iki shrimp fry ma ka'ōpū i ka aila (ma ka 2 minuke ma kēlāʻaoʻao). E ninini i ka wai o freshly'uī lemona halves, e me.

Radish holoi pono, aʻokiʻoki ihola kēlā me kēia tonyusenkoy koʻikoʻi a hanohano. I kua dill, lettuce e kua coarsely. Hui a pau nā mea hoʻohui, a hoʻokomo i ka shrimp.

E hoʻomākaukau i ka hoopiha: hui i ka mayonnaise me ka wai o ka hapalua o ka lemona, hui e hoao lepo kekahi pahūpahū a me ka paʻakai. Hui loa, a ninini i ka meaʻai kākele i loko o salads. Hanaia.

Spicy Appetizers me māhikihiki

Kēia Appetizers beauty me Grill shrimp, e hoopii i ka poe makemake pahi uuku. Spicy ai ia mea, e haawi aku i ka kūikawā marinade, a ua kahikoia a nani. Ke pa, oia no, e kiʻi i kekahi satisfying, kaiāulu hoihoi a me kaʻala.

Oe e Pono:

• 200 g. O ka shrimp (me ka mea kaua);
• 2 hua (hoolapalapaia);
• 100 g. Paakiki me ka waiū;
• 2 meakino nā komako;
• 2 kālika cloves;
• he pua kiele o arugula 'ole kekahi' ē aʻe greens;
• unsharp makeke a me kaʻaila;
• ka paʻakai, honua paprika a me ka oliva mauu.

Pehea e kuke

Shrimp marinate he iki: hoʻohui i ka ae like o ka paprika ia ia,'uī ma ke kaomi kālika, Provence lau nahele , a me ka wahi o ka bata. Haʻalele ia i ka marinate no 10-15 minuke. Ma hope o ka fry pā ma luna o ka wela nō aila 3-4 minuke. Cool.

Oki i loko o lahilahi slices a polū o ka waiū a me nā komako. Green lau kokoke waimaka. A pau keia hoʻohui me shrimp. Ua koe wale e hoʻopiha mākou Appetizers o ka palai shrimp. Whisk i ka makeke teaspoon o ka aila oliva, a ninini iho ma luna o ke pa, oia no. Ke hoonani nei hoi me ka hua halves.

Appetizers me ka hou ka lau a me ka palai shrimp

Summer a me ke kai - ka hoʻohui pū nui, no laila, no ke aha la i hana ia ma ka imu. Hoʻohui shrimp me ka lau, a kiʻi i ka Appetizers nui no kela lā.

Oe e Pono:

• 300 g. O ka thawed māhikihiki;
• 1 mea ulaula kekahi pahūpahū;
• hapalua o ka lemona;
• 3 meakino nā komako (ke kamako iki);
• 2 meakino kaʻukama;
• hou parsley, omaomao onions hulu a me dill;
• paakai a me kekahi pahūpahū pauka;
• olivaʻaila.

Pehea e kuke

Wehe i ka shrimp iwi. Preheat he frying pa i kekahi wahi aila, a fry i ka prawns. Once ka mea, i mea eleele a - wehe mai ka wela.

Kua diced ka bele peppers, hawaiian lau nahele. Wehe i ka kaʻukama kaha onionio, māhele i ka kamako a me kona meakino mika pāhoʻonui lua. Hui pu i ka lau, lau nahele a me shrimp. Salt a me kekahi pahūpahū pā, i kauoha me kaʻaila, a ninini iho ma luna o freshly'uī ka wai lemi.

Mākou i papani ai hoi i kekahi mau koho a pehea e kuke i ka ono Appetizers me Grill shrimp. Beauty me ka Hawaii photo a me ka hōʻike i loko o keia 'atikala e ole wale. Akā, e hiki a lakou i invent hou ideas, a eaaei kumukanawai a me ka palai, ua kama'āina shrimp - e haawi aku ka mea, i ka hou hoopa ua aloha salads, a hoomaka ae la lakou e pāʻani me ka hou flavors. E makakū a me ka ho'āʻo i hou mea. A loaa ia i kou ai!