Classic borscht beauty: ohana wahi hilahila. Nō hoʻi ai me mohihi

Classic borscht beauty i nei undergone i ka helu o nā loli. No laila, i kēia manawa ka mau kanaka hoi i noonoo ai i kēiaʻono mua nani me ka uala. Akā, he pinepine ka mea, ua moa, me ka pepa beets. Akā, i ka Classic beauty borsch designates like me ka nui nā mea hoʻohui beets, cabbage a me ka ai kai. Cabbage hiki e puku i nā luna o nā beets, rhubarb lau, spinach, kikokiko a me ka hogweed. I apono 'no ka hoʻohana' ana i ka makaukau o Fish, e paʻipaʻi i, a i maloo hua.

E hoʻomākaukau i kekahi Classic ulaula borscht i loko o nāʻaoʻao. Ka mea, i wehewehe aku e oki a me ka wela lapaʻau beet. Kēia ka papa kuhikuhiE ke keʻena hiki ke oki i loko o ka wehe 'a slices i ka aila a me ka ai: a ai, alaila, hou me ka hooholo ia onion a me ka carrot i loko o ka pā i moa cabbage. A i 'ole beets me carrots hamoʻia ma luna o ka nani grater, a moa i loko o ke kai, a ua huiia me ka hope cabbage, kamako kāpili ma luna paha hou nā komako, nā meaʻala, a me nā lau mulea. I ka lua o ka hana o ka imu borscht mea pono no ka poʻe i i contraindicated no ka hoʻohana i kaʻai mau moʻa ma ka frying.

Na mea huna a pehea e kuke ono ai, IeAUPIIe, IAa IO hala ia, mai ia hanauna aku ia hanauna aku, mai ka makuwahine i ke kaikamahine, a mai ka makuahine-ma-kānāwai. Ua ua ike i ka maikai chefs nā kānaka, no laila, i loko o kekahiʻohana i na mea e hele mai ke kupuna kāne i kana moopuna ia. No ka laʻana, ka beauty no ka Classic borscht,ʻuala, 'aʻole e hōʻike kalai kinona, inā e' ae i kona hoʻohana. A me keia mea nui loa ia no ka ono mua mau kīʻaha, i hoomakaukauia ma ka kēia moolelo. Uala Pono eʻoki liʻiliʻi slices kea, ka pono o ka nui chunks o uala i hāʻawi mai i ka la ino, ho'āʻo no ka hoʻopauʻana o ke pa, oia no. Pono e hana ia e like me ia mahope iho: mua ihi kumu e oki ai i loko o lonikū papa, lailaʻoki crosswise no laila, i ka laula o ka una honua e lilo i lōʻihi slices. ua hoolapalapaia kekahi kumu a moʻa ma ke kai, waiho ihola me ka a pau, akā, ma ka pau ana o kuʻi e puree i ka moku'āina, a hou i ke kai.

Ke kumu no ka papa mua ke lilo i kaʻai a me ka ʻai kai. No ka kai i loko o kekahi mooolelo i hoʻohana iwi, offal aʻoki o kaʻai. E loaa i ka maopopo kai e lawe hou kaʻiʻo puaʻa, pipi, moa ole loa ka opu. Ma Ukraine, ka Classic beauty no borscht komo ai ka OAXA pono o ka lard me ka kālika. I ka panina kauoha i loko o ka makaukau o ka borscht ae hoʻohana Hama, puaʻa, puaʻa, a hiki sausages. Borsch ma ka Moscow moa kai loaa ka wā paka moa, o Hama, a me ka puaʻa. Ke kumu o ka borscht nautically mea kaulua i kia kai, loaa ma ka sayings puaʻa i loko o kaʻai kai.

Sayings nō hoʻi ai ÿokoÿa mai pehea e kuke ai me kaʻai. No keia mea i hoolapalapaia a hiki i ka hapalua o ka mālama '-ʻona nō ka pī a me ka paʻipaʻi i Fish Navara. Next, hoʻohui i ka sliced uala pono. I ka wa e helu kuhi puke e paila, e lawe aku oe i ka hua, a ninini finely kua ia cabbage. Ma ia laua, E hoomakaukau oukou i ke kai. He aha ka mea i pono e hooholo ia ma ka bata comminuted beet, onion a me ka carrot, i miko ia i kamako wai, kamako puree a hawaiian nā komako. I ka cabbage i ka aniani moakaka, ninini kai. Hoʻohui i nā meaʻala: mākuʻe lau, ka paakai, kekahi pahūpahū, kō ke kahua e haawiʻono, kālika, dill, parsley, chives. Pani i ka pahu, hou lawe mai i ka mai hehe, a hoohuli ae la i ke ahi. Borscht haawi ia brew no ka hapalua o ka hora. Mua ana oe e pīpī aʻe kua ia mulea mau apana. ʻai nō hoʻi ai i e wela paha anu, me ka huawaina holika, mayonnaise, mākeke, horseradish, kālika.