Hoʻokomo akula carp, pulehu iho la i loko o ka umu. Recipes a me ka'ōlelo aʻo

Fish - ka mea, Aloha mau loaʻono pa, oia no. A ina ua ua pono hoʻomākaukau i - keia mea i ke ki i ka pomaikai, a me ka haaheo o kela housewife. No ia mea, hele mai ia ia i ka luna 'beauty, e like carp hoʻokomo akula, pulehu iho la i loko o ka umu.

Aia nō i ka helu o ke koi ma ke koho a me ka aaioee o kalaka nui-pau huahana.

Mua, pono e hooikaika i ke koho ana o ka iʻa me ka manaʻo i ka mea momona a makemake ia i ke kupapau he pāʻumi mai ai i ka hapalua o ke kilo, akā,ʻaʻole e emi malalo o ewalu nā huna. Ma ka hihia mua, ka carp pa, oia no ka i hoakaka lea mai i loko o ka lua o ka pokou.

ʻO ka lua, e pono e loa akahele oki wehe i ka abdomen e pale ai jaundice. Eia hoʻi, ma hope o ka mea e e huki mai i na innards a me ka unahi, i hooakea ai, oe pono loa pono ma lalo o kahe ka wai, e holoi mai i ka iʻa,ʻaʻole e noho i ka awaawa, a me ke ala o ka bitumena. Lawa ia i ka loko ma luna o ka lapa ua wahi o guts, a ia, e luku aku i nā ipu a pau e hoao ei a me ka ala.

Ano, e hiki hoʻomaka e kukeʻana. No laila, carp, pulehu iho la i loko o ka umu - ka Classic beauty. Oe e Pono e hoʻomaʻemaʻe i ka heana, oki ae la i ka haloʻole, a uaʻoki halo o mua; loa holoi ia. Next, hamo i hui o kekahi pahūpahū, paakai a me ka mayonnaise; wahīʻia i ka momona o ka iʻa pepa kini a me ka hana kālua ma preheated umu no ma kahi o kanaha minuke. A laila, e hiki eʻauʻau kai ma ka pepa kini a me ka malama.

Oe ke kukeʻana, a na kona mau kīʻaha i hoʻokomo akula carp, pulehu iho la i loko o ka umu. Eia ma keia hana ana nā koho e ia i na mea he nui loa, ke kaumaha ma muli mea i kou ho'āʻo iho au a me culinary koho.

Penei, he mea hiki, e LikeʻOle pickled kupapau hoʻohana ka ohinu ana paʻakai finely kua ia onion. Next, e pono e waiho i ka hoʻokomo akula i loko o ka abdomen, a heʻono maikai o kona Blend o ka aina peppers. Pepa kini haukaʻe i ke kaikea, ia ma luna o ka mea, ua kau, e loaa i ke gula palai onion apo. Pono uhi wahī, a hahao i hana kālua. Manawa, e oko i ka nui o ka carp. I Ka hoʻokomo akula nā mea a pau me ka carp, pulehu iho la i loko o ka umu, Ua makaukau ia e mālama lākou.

Ua ua he mea Lolina no ka makaukau o ka iʻa. Oe ke kaumaha i ka hou eiiieaen, akā, i oi ono a me ka onaona kona mau kīʻaha hōʻoia - hoʻokomo akula carp, pulehu iho la i loko o ka umu me ka buckwheat a me Fish. E hoʻomākaukau mea ono ia e like me ia kupapau e pono e ma kahi o 1.5 kilograms lubricate kona paakai a me kekahi pahūpahū läÿau; waiho i kekahi wahi e moe ana i loko o ka Pahu Hau. I keia manawa, e kau i ka kuke buckwheat (i mau) a fry na slices o Fish me kua ia onions. Fish i hui pūʻia me ka porridge, a hoʻopiha i kona'ōpū carp, a laila, pono e pepehi toothpicks. Ano, ma luna o ka momona o ka iʻa pepa kini, e moe ana mai ke koena o ka gruel, kona iʻa, hohola iho la me ka mayonnaise, a uhi i ka pepa kini wahī. Ke pa, oia no, e noho makaukau oukou ma kahi o hoʻokahi kanahā minuke. E kiʻi pono, loaʻono: porridgeʻona nō me kaʻono a me ka momona iʻa, ua ke kemu i ka loaʻa pākeu o ia, a me ka ia ka pono, heʻe piʻoloke ihola juicy.

E like me ka hoopiha i kekahi malama likeʻole ka lau i moʻa (e laʻa me, onion, bele kekahi pahūpahū, kamako, a me zucchini) a kaʻawaʻawa (e laʻa me, sauerkraut). Ma kekahi hihia, no ka mea nāna e e hiki ke hoʻohana i ka hoopiha i ka mea i loko o ka Pahu Hau.

hiki no hoi oe kaumaha i ka beauty baking carp i loko o ka umu me ka uala. No keia pa, oia no oe, e pono i ka kūikawā lole, a e pono e waiho i kauwahi pickled kekahi pahūpahū a me ka paʻakai carp a me ka uala auka. Mai poina e hoʻokomo i ka mayonnaise, a hui pu a pau nā mea hoʻohui. E hoomakaukau mai i keia pa, oia no mea i oi aku kanaha minuke.

Akā, me ka simplest a loa incredibly ono makemake carp, pulehu iho la i loko o ka umu, a me ka vinega holika. E kukeʻana ia oe e pono no ua holoiʻia, a pickled ia e kau ma luna o ke kāluaʻia kuina, a hoʻopiha ia loa me ka hui ana o ka vinega holika a me ka palaoa. Kiʻi i Juicy a koke.

Keu a kaʻono!