Homemade ideas: paka puaʻa

Aka, ka mea, ua ea ae ka hana i ka momona - loa Ukrainian ai, akā,ʻai nō i ka apana o ka wali, akahai, me ka mānoanoa o ka paʻakai, akā, ma luna o kaʻeleʻele hlebchik i hoole, o ka papa, i. No ka mea, hiki e ua kūkākūkāʻia: salsa - e kaumaha ana kūwaho hoʻi, he ākea ma waena o ka Slavs, a hoʻopau ia i loko o naʻano likeʻole: maka oukou ia mea, i hoolapalapaia, palai, paka. Here ke kamailio e pili ana i ka paka.

E koho i ka uahi puaʻa

• E hana i kēia i loko o ka wahi mua mea pono no ka lard. He pono "hele" uahi, a loaʻa iā ia kekahi me ka makemake palupalu, a me ka AYEIEʻaiʻana. Hot ka uiki e momona kaʻoi loa anu, e like me oi paha qualitative makaukau o ka huina hoonui, a me ka mea e hoomau hou. A me ka mea nui hou maikai i ka ho'āʻoʻana o ka momona.
• Ka waʻa, ahu iho pono e manoanoa lawa - manamana lima ma ka liʻiliʻi loa ekolu. I ole ia, i ka io mea uaua, fibrous, a me ka makemake ia ai ka mea e ole hoʻouka hou aku au. E ho'āʻo a me ka mea e like ai hiki e like penei: polokalamu i loko o ka apana o ka pahi pahi. Me maʻalahi me ka aila - no laila, pono. A ina paʻakikī - eia kekahi ou wahi lihi iki o ke olona, a me ka oolea.
• Special relish puaʻa paka lilo iā ia, ina o kaʻiʻo pepa i prosloechki ai. Mea pōmaikaʻi paka, ka mea, e lilo ia i maoli delicacy a "kui" i kekahi papaʻaina.
• Oe E ole ka uahi mea a pau moʻa puaʻa hou. Ma kēlā me kēia kahea makemake e hana me ka ma kahi o kekahi, a me ka hapalua kilograms.

pono eiiiiiaiou

I momoku momona oluolu hopena hopena, akā, iā ia iho Pono nui pohaku paakai (ole-iodinated, e like me ka mau!), Kālika (mau cloves awelike waiwai i poo), kaikuono lau (ma ka liʻiliʻi loa 5-6 ukana), eleele kekahi pahūpahū ka pauka (1-2 teaspoons), iki sinapi pauka, hoolapalapaia i ka wai. Copts Pono e splinters a me sawdust o alder a me nā lāʻau, akā, eʻoiaʻiʻo, e pua paha i slivers o ka hua laau. He maikai loa ke kamako iki a me ka ohia. Kupono e like me na ohia, apricot, etc.

kaʻina hana o ka la hoomalolo

Paka puaʻa hoʻomaka me ka hoʻokolokolo pono holoi ana o ka wa e ohi ai na apana ma lalo o ka wai kahe. A laila, ka mea, ua oki i mau'āpana, o ka mānoanoa o ka i mea emi iho malalo o elima mau kenimika, a he uuku oi. Po nui e lawe ua i pono, ka mea eʻona nō e like uwahi.

i hamoʻia nā kī i kālika. Oe ke luku aku i ka rana mau niho, e ke hahau pahi - kekahi like hōʻoluʻolu. Ma ka hihia mua i ka mea momona a me kaʻono impregnated exigencies ka oi loa. A laila, ka mea no hoi generously kapa komo iā ia me kekahi pahūpahū a me ka makeke. Pohon lau e paopao ia, a pīpī aʻe me ka hoomakaukau apana. Polka kiko huina kapipi iho la me ka koriana. A i 'ole eʻolokaʻa mai i ka hoomakaukau momona i loko o ka pau a laeʻula no Korean carrot - ka aroma mea kupanaha, a me kaʻaiʻana pū.

Paka puaʻa ua i mai o pickled huahana. No ka mea, i loko o ka hoʻomaka ia e hoonohoia ma ka marinade. No keia hopena, piha 4 tablespoons o ka soda me ka uuku nui o hoolapalapaia i ka wai. Ma ka pā ma ka lalo o ka anao? Aou iki o ka paʻa kūhohonu loa pāʻoihana, lard ua kau ma luna o laila. Top hou Salt pāʻoihana kōā kaulike i nā'āpana. Marinated puaʻa no ka 4-5 lā i loko o ka'ōpao paha Pahu Hau.

A laila, ka mea, ua lawe mai, holoi hou. Kēlā me kēia'āpana hiki uhi ie milo ana ma lalo o ka aoao o ka wela ka mea, i ole blurred. Aʻiʻo pepa e ole blackened a haukaʻe me ka pouli i loko o kā lākou hou wahīʻia i loko o gauze. A laila, hoʻokomo ma luna o ka uea hoowalaniaia iho au smokehouse.

Paka puaʻa pono he nui nui o ka uahi. Nolaila, E e pono huakaʻi o na inoaia no ke ahi me ka wai. A laila, ka mea i kauʻia ma luna o ka lalo o ka puhi paka pripasonnymi i hui pūʻia me ka sawdust. I mea ole, e lilo ana i ke kaikea i e puhi kaikea me ka uiki, o ka puka olu oia i hookomoia pallet. Ka i hoʻomākaukauʻia Ua laila pani, a me ka smokehouse piha i ke ahi uuku. He nui e malama ia i loko o ia ano ia kiʻekiʻe wela, he momona kuni i ka mea a Mike Char. Slivers, o ka papa, i ka uahi e hoopili i.

Ke kaʻina E hoʻomau no 40 minuke paha i kekahi mau mea emi o - ke kaumaha ma muli o ka huahana kona mānoanoa. Hua mai la i momoku momona uwahi, i ka mahana o ka a e ole e emi malalo o 55 degere, a i oi aku mamua o 70.

A laila, pau ua wehe 'ia i ka momona, mai ka puka olu oia, a ua kau ma luna o kekahi i lalo ili no laila, i nā'āpana i ho'ēmi. Ma ka noi o na laau ki hiki e hou kāpīpī oʻulaʻula kekahi pahūpahū, e haawi aku i ka huina hoonui i ka oi a me kaʻono. A nanea i ka ahaaina i hoomakaukauia.