Food a me nā mea inuIdeas

Laina i i mai na ohia

Mele mea i waiwai ai, a dietary huahana. Ua ua, ua hoikeia mai ka wa kahiko. Ka mea, i hoʻohana 'ia i loko o pūlehu akula i ka, pela ka hoʻomaikaʻi digestion, hoonui secretion, ka ho'ēmiʻana o ka edema, hana o ka hematopoiesis like me ia ma ka iapaau ana o ka gout, mau sclerosis a me nā maʻi. No ia mau hana kaʻohiʻana pomegerane no ka hooilo.

Ua Ua lōʻihi, ua manaoio ia ina oe e ai ai i ka ohia i kela lā, oe e ole e pono ai 'inikua noonoo. Mai ka wa kahiko kuʻuna lapaau, ua ike no ia i paipai mau hua no ka iapaau ana o ka hypertension. Pectin he loko o laila, ka paipai 'ana i ka excretion oʻawahia waiwai a me ka neoneo waiwai, mai ke kino, a me na ukana i eliiaʻi (kēpau, cobalt, nikala).

Appleʻai paipai ia e kauka no ka lapaau ana o obesity a me nā maʻi. No keia huahana mea,ʻaʻole mau hiki i ka hou wa pono e malama hou, o ka oi aku ma kiʻekiʻe e haawi i ko, i ka hoomakaukau ana no ka hooilo o na ohia kōkua i ka maiau hoolilo aku i na hua, e hana i ka nui likeʻai o ka 'ohana, a me kekahi manawa kōkua i ka hana o ka la hoomalolo o ka palapala mau, me ka nui loa hoemi i ka manawa e kuke .

beauty 1

Pickled ohia i makemake loa ia i ma kēlā me kēia papaʻaina i loko o ka hooilo, a i wai. Hemo o - he mea kūpono, ala e leie aku oe, e hohola aku i ka huina hoonui ka mālama, oiai ka hoʻomaikaʻi konaʻaiʻana. Oia preform mai ohia i maikai mālama i ka lāʻauʻoka barela o ka poe liilii, nui (i ka 50 kg nona iho). nā mea hoʻohui:

No ka hemo o:

  • ohia, hoʻokaʻina 'ia ma ka nui (uuku paha meakino kupono hua) i loko o kekahi dala e pono ai e hoopiha mai ana i ka barela;
  • hou maemae mauʻu maloʻo, rai a me ka palaoa no ke kau ana i ka lalo o ka vats, ma waena o papa, a ma luna o ia mau mea;
  • E ninini 800 g. O ka pāʻoihana o 1 kg o na ohia.

I 10 nā lika o ka ninini pāʻoihana:

  • 9,5 nā lika o ka wai wai;
  • 100 g. Malt wort;
  • 150 g. O ka paakai;
  • Honey 450 g. A me 230 g. O keʻokeʻo kō;
  • 120 g. Maloo makeke.

No ka malt wort:

  • 100 g. Malt (kupu bale anoano a me ka podushennye);
  • 1 hano o ka wai.

E hoomakaukau malt wort. Malt ninini i loko o ka wai, a baila no 15 minuke, ho'ēmi a mālama mau hola, a laila, wae 'a me 100 g. O ka loaa wort.

E hoʻomākaukau i ka hoopiha. na nā mea hoʻohui a pau i mea hoʻoheheʻe i loko o ka wai. Inā ua hoʻohana 'ia kō kahi o ka meli, me ka huina hoonui o ka oiʻono, aʻala.

Ma ka lalo o ka tubs, hoalaala ia me ka mauʻu hohola helu ana o na ohia (i peduncles). Kēlā me kēia ahu iho perestilayut ka mauʻu maloʻo, ka luna, ahu iho pū pani ia. E kaomi iho i ka laau kaiapili me ka haawe ana, ninini i ka makaukau ninini ana ai i ka loa uhi i ka hua. Ka barela Ua capped a ua ae e ku 5 mau lā ma ka lewa ma 15 ° C mamua i ka fermentation. No ka mea, na ohia omoʻia he wahi lihi iki o ka wai i loko o ka mua 4 lā 'oe pono e refill ka barela wai huihui a ke kiʻekiʻe uaʻoi kona kiʻekiʻe ma mua o 3-4 knm laau Mug. Ma hope iho o ka pau ana o ka fermentation loa holoi me ka hua kiaha, ka barela ua sila, a waiho ia i loko o ka hale ilalo. Ka pūnaewele mahana o ka 2 a hiki i 12 ° C. A mahina ma hope o ka huina hoonui Ua makaukau no ka hoʻohana.

beauty 2

An hiki pono o ke ala, e e nui workpieces i mai na ohia. Ka mea, e kekahiʻona nō, akā, i ke kaʻina ka nui maʻalahi. nā mea hoʻohui:

No ka hemo o:

  • 1 Apple bākeke;
  • 7 nā lika o brine.

No ka 10 nā lika o brine:

  • 10 nā lika o ke gula i ka wai;
  • 2 kiaha ka meli;
  • 100 g. Paakai.

Kekahi hana no kaʻohiʻana o ka ohia e noi mai ana i ko lakou ka mua i hoʻokaʻina '. Cull hua'ānaiʻia, poino ma pests a me spotty. A laila ka mea, e holoi, pale ae la, a ma keia manawa hoomakaukau i ka brine. Ka meli a me ka wai ua hou i ka paakai brine mea wela no ma kahi o 30 minuke, a ho'ēmi ninini na ohia ia.

beauty 3

E preform mai na ohia ka maloʻoʻana hana. No kēia mau hana i kakahiaka nuiʻano likeʻole a me nā windfalls. i holoiia a All hua, oki ae la i ka pōʻino, ua make loa, wehe Kora naʻEsau, oki i slices. Ma mua o ka maloʻoʻana, no laila, ka mea e i lilo aku i ko lakou mau kino ano (i pouli), kā lākou mau minuke blanch i nā kapuahi e ka wai. Hohola ma luna o kuhiliʻole kila hei a me podvyalivayut i loko o ka umu ma 65 ° C. A laila, e kui ma luna o ka pae, a kau mai i loko o ka lā.

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