Moonshine ohia. Kekahi mau hale brew ideas

He nui ideas no ka distillation o ka uhane mai hua, hua, a me kā lākou hoomaunauna. Apricot, kii onohi, peach, kamako iki, plum - ka mea, a pau i ka huali ano, a he recognizable. I brew na ohia hoopaa mai ai i kona palupalu anoʻono, a hiki ma hope o hele o ka distillation kaʻina. ʻala a me kaʻono ka oiaio, oia ka mea, he kino mehanaʻono, a, e hooluolu i ka mea nona mai o ka hale, a me nā hoa ma luna o ke anu o ka hooilo ke ahiahi. I mau, mākou pepa e kālele ana ma luna pehea e e moonshine mai ohia. E noonoo i kekahi o ka loa hanohano ideas o kēia kaiāulu hoihoi a me ka ikaika inu.

Moonshine ohia. beauty №1

Ua pono, ina oe i kou mau kihapai, kahi e ulu he mau ohia laau. Akā, ināʻoe e ole i ka hana maʻamau, a laila ka mea, aole ia i mea. Ma ka hopena o kau - i kakahiaka nui Akuma ka ma kekahi Placis mea kēia mau hua piha a oe ke kuai ia no ka pono pennies (oi loa aku hoi ina e kipaku aku i ka iki ae aku, mai ke kūlanakauhale aku ka pipiʻi wahi kanaka). He kupono e lawe kāinoa mua loa oo, palupalu, meaʻano likeʻole, no ka mea, o ka hua o kaʻono ma, ka tastier e brew o ka ohia, a no laila, e huli ia mai oi ma luna o ka auoiaea.

nā mea hoʻohui

• Ohia - 12 kilograms.
• Maloo ka hū - 100 nā huna.
• Sugar - 5 kilograms.
• Wai - 20 nā lika.

Pehea e kukeʻana i ka Masa

1. O ka holo ana, ma mua i puhi ia, e pono e hoomakaukau pono Braga - i ka papa kuhikuhiE maka mea. ohia hua holoi leʻa, a oki i slices, wehe i ka Kora naʻEsau a me ka ōhāhā. Kekahi kanaka makemake e hoʻomaʻemaʻe, a kaha onionio, akā,ʻaʻole mākou e hana, no ka mea, he wahi lihi iki o nā'ēheu kēia'ēheu o nā liʻiliʻi i kakauiaʻi maluna.
2. Wai o ka aina he maikaʻi kēia mea e like me ka, pola, e hiki ke hana ia, e hoomakaukau ai i ka paʻi. Ināʻaʻole - ma ka grater a grinder ua hoomakaukauia mai ka huaʻiʻo pepa.
3. E hoopiha i ka hui i loko o ka 'auhau i hoomakaukau nui no ka fermentation. 'Oe ke lawe i ka kahiko aniani. Ano, he nui ana crockery mai ai ea uhi hoʻohana no ka inu i ka wai. Ua hoi loa pono hoʻomākaukau no mākou hana.
4. Pākuʻi i ka upena nona iho o ka 10 nā lika (loaʻa wai) wai. Inā 'oe ke hoʻohana' ia, mai ka piula wai, a laila, i ka mālama '-maʻemaʻe ma ke kānana.
5. Kekahi 10 nā lika kaawale enaena (ma kahi o 30 degere) a me ka ninini i ka kōpaʻa. , Hoonaukiuki keia mea a ka mea, hoike mai. A laila, ua nininiʻia ka kūpono malakeke i loko o ka papa kuhikuhiE pahu me ka hui.
6. Ke hū Masa a me ka ole i ka mehana ka wai (i hookuu i ka pack i kuhikuhi ma pehea e hana ia pololei). Hot ka wai e ole ka hoʻohana, a me ka hūʻole i ke pepehi!
7. Pākuʻi i ka hū a hiki i ka papa kuhikuhiE ipu, hookonokono, a pani i ka poʻi. Wehe i ka mole fermentation i loko o ka pouli a me ka pumehana wahi.
8. Ke kaʻina hana o ka fermentation mau no 7-10 lā. Ke kaʻina produces ka cortical, ahu iho o keena ma ka ili o ka läÿau,. A ma ka mea e brew i huawaina, keia ahu iho la e pono ai kekahi manawa, e hoopau aku i hookonokono ana ke kaupaonaʻana ma ka liʻiliʻi koke i ka lā. I ka pau ana o fermentation ke kanana nei i sediment - ia, ma ke alanui, hiki ke hoʻohana 'ia no ka hahai hookauwa ole ai lakou - a me Masa ua puhi ia e distillation, e loaa i ka brew o ka ohia. ʻO lawa ia i ka kahiko moonshine, ka easiest, ke kūʻai 'ole homemade. O ka mea ma luna o nā mea hoʻohui nui nui i ole emi o 5 nā lika maikaiʻono brew. Mai poina i ka wehe i ka ai-kapaia poo a me ka huelo, mai distillable ke kinowai a me ka huli hūlili. Inā pono, e hiki e moonshine papalua distillation (hou malaila ke kaʻina holoʻokoʻa), ka mea, loaa ae nei i uuku, akā, ka mea e e ua holoiʻia i like ka nui me hiki.

Moonshine ohia ma ka hale. beauty №2

Aia i oi loa-ku, no laila, e'ōlelo aku, ma kona ano maoli iaoia o? Iecaianoaaiiuo o Masa, a moonshine - hūʻole. No ka poe i manaoio OAXA hoʻomākaukau o ka ka mea inu wale hihiu ka hū ia mea ma luna o kaʻili o ka hua. Oia ka maemae moonshine o ohia i loko o ka Lūkini kulanakauhale i kapaia o "Perry". O ka holo ana, i ka pau huina hoonui ia auoiaea e e emi ma mua i loko o ka mua mana, akā, i ka poe akamai i olelo ia ma keia aoao kipaku brew na ohia mea nui tastier a healthier. Ua pono, e ka hoohalike?

Nā mea hoʻohui no ka brew

A pau e pono e hoomakaukau i ka brew o ka ohia ma kona home ma keia beauty - i ka hua a me ka wai. No hūʻole,ʻaʻohe kōpaʻa hou, i kēia manawa mai i ke hoʻohana 'ia.

hoomalolo

1. Mamua sayings brew o ka ohia me kō, i ka hua i loko o ka nui o ka 10 kilograms i pretreated: wehe i ka ōhāhā, anoano.
2. 'Ōlelo Aʻo: ohia e e hapai i ka maloo ino, a me ka mea hiki ole ke holoi i loko o kekahi hihia! Ma hope o nā mea a pau, ma ka ili honua o ka hua ola hihiu hūʻole, a ina e holoi iā lākou, a laila, Masa 'aʻole i kaʻawaʻawaʻana. Ināʻino hua, ka mea hiki ke holoi i ka lole maloo.
3. E kui i ka hua a hiki i ke ala apuupuuʻiʻo pepa ( 'oe ke hoʻohana i kekahi, pola a mōhai grinder -ʻaʻohe like, a hiki grater). e hoonoho iho mākou i loko o ka ipu, a hookaawale i loko o ka mehana wahi, bandaged me ka gauze'ā'ī crockery (ma ka hola ekolu lā).
4. Iloko o keia manawa, aole e ike na hoailona o ka fermentation: hoʻowahāwahā ai, nā dudima, hua.
5. E pono neʻe i loko o ka papa kuhikuhiE fermentation moku, a nāu kekahi me 10 nā lika o ka wai.
6. E hoʻouka i ka wai sila ma ka ai o ka mole (ʻaʻole ia e hāʻawi Braga souring). Ke kumuhana e roam e pili ana ma ka mehana wahi no 15 lā (kekahi manawa emi hou paha - hilinaʻi nui ma luna o na mea he nui aʻe, no ka mea hoike ma ka ano o na ohia).
7. PAaIEN i ka fermentation ua ana - i ka wai o ka wepa lewa pohaku e e anao? Aou, he precipitate hana, a me ka wai a lilo i huaʻaiʻana.
8. Ma hope iho ua merge Braga, e hoʻokēʻai, mai ka precipitate, a ua puhi ia i loko o ka brew o ka ohia. Ka beauty, e like me kakou e ike nei, o kekahi,ʻaʻole paʻakikī loa, nae, ma Akä naÿe i ke koho mua, ia mea pono e kiai pono, i i fermentation i loko o ka ipu i i kiʻi oxygen, a pono e huli i loko o ka vīnega.