Pa, oia no no kēlā me kēia lā: Onion hoolapalapa i loko o French

Onion ai - he loa kaulana pa, a ua lilo ia i keʻano o Farani. Mea maʻa mau, ka mea, ua hana ma luna o ka mōhaiʻai kai a me ka luhi i loko o ka ipu i loko o ka umu. Eia naʻe, nei malaila ua i kēia ōlaʻi o okoa wale nō o ka Classic imu beauty. E noonoo i kekahi o ka loa ono a me ka mahaloia.

Mua, ka mea kahiko onion ai i loko o Palani.

E kukeʻana ia oe, e pono ai: he hapaha o ka pack o ka bata, 3 nui onions, he tablespoon o ka palaoa, a me ka mau o pinches o ke kōpaʻa, 0.5 na kiaha o ka waina, a me ka hookahi dala o ka wai, ka hapalua o ka hano o ka pipi a me ka pipi kai. Onion ai ua hooikaika aku me ka 'ōlelo Palani baguette a me ka Hawaiian me ka waiū.

Maule ai i loko o ka saucepan, hui me ia i ka mahi kō a me ka onion, sliced i loko o ka hapalua o apo. A hiki i ka onion a me fry loaʻa ka appetizing gula kala like 'ole, hui i ka palaoa i loko o ka pā, a me nā mea a pau i loa hui. A laila, ka mea, ua nininiʻia i loko o ke kai, ka wai a me ka waina, a me ka haʻalele no 10 minuke simmer ma lalo o ke poʻi. Salt a me kekahi pahūpahū e hoao. Baguette oki i loko o ka mānoanoa slices, palai i loko o ka bata. Liilii ia ke hamo i ka clove o kālika. No kēlā me kēia noae māhele o ka Hawaiian me ka waiū.

Onion ai Palani piha i loko o nā ipu hao, e waiho ana ma kela a me keia o na apana elua o ka baguette makaukau, a hahao i loko o ka umu no ka 10 mau minuke. A hiki i ka waiū ua maule iho la, lawe mai i nā ipu.

Eia hou neia manawa, ua nui'ē aʻe Classic ideas no ka onion ai.

A noʻonoʻo a me kaʻono beauty no a oe pono ai: 3-4 apana. uala, 3-4 onions meakino nui, 2 he huihui 'o ka holika ka waiū, hou lāʻau ikiʻai, i ka popo berena a me keʻokeʻo berena 0.5 o.

i ihi uala, a oki i loko o lahilahi slices. Onions okioki i 4 apana. Holika me ka waiū ua waiho i loko o ka pahu hau. Ma ke ahi e haawi 3-hano pā a me ka wai ninini. A hiki aku i ka wai i hoolapalapaia, moni loa uala, elima minuke ma hope - he kakaka. Holika me ka waiū ua hamoʻia ma luna o ka lohi loa grater, a hoʻouka hou aku au i ka ipu hao. Salt. A hiki i ka uala a me onions, he palupalu, huli aku i ke ahi. E hāʻawi aku i ka ai, e hooluolu iki. Ua Ua laila pulverized i loko o kekahi, pola a hamoʻia ma ke kānana.

Popo o ka berena a oki i polū o ka 1 knm, a hahao i loko o ka umu. Makaukau onion ai me ka waiū kekahi pahūpahū ma mua ana, pīpī me ka crispy a me ka crunchy croutons a me hawaiian lau nahele.

Kekahiʻono beauty, i mea he iki e like onion hoolapalapa i loko o French:

No ka mea, e pono ai i ka nui follicles 5-6, 100 ml. 20% holika, he mau tablespoons o ka palaoa, he popo o toast, 200 GR. moa a pipi, a me ka pipi iwi, 1 carrot, 6-7 pcs. peasʻeleʻele kekahi pahūpahū a me ka mākuʻe lau.

Mua oe kuke i ka onion ai, e pono e kuke ai kai. E hana i kēia, holoi i ka iwi, palaki kekahi onion a me ka carrot, i laila puunaueia i 4 wahi. Pākuʻi i nā mea a pau i loko o ka pā, ninini iho i ka hano o ka wai. Pākuʻi ka paʻakai, mākuʻe lau, eleele peppercorns. Kau aku ma luna o ke ahi, a baila no ka hapalua o ka hora, hookonokono ana a kekahi manawa ninini hua. Ke kūpono kai (ma kahi o 800gr) i wae 'ia, a ninini i loko o kekahi pā. Ka i koe, onions oki i loko o ka hapa apo, fry ma ka hehee ka bata. I ka wā o nā onions mea eleele a ma ia hookui aku i ka palaoa, ka paakai, a me ka ae like o ke kōpaʻa. Hoʻololi i ka maʻiʻo ipu i loko o ka pā me ka kai ua lawe mai ia i ka maʻi hēhē, a i hoolapalapaia i haahaa ka wela no ka hapalua o ka hora. E ninini i ka holika i loko o ka ai elima minuke a moʻa. A laila, kahi o ka saucepan pēpē, pola. Baton oki i polū liʻiliʻi, a i laila, kaawale i ohinu ai ma ke skillet me ka aila. Loaa croutons a hou lau nahele hou i ka hoʻopauʻana o ke pa, oia no

Holika a holika me ka waiū Blend hemolele me ke kakaka a me ka haawi aku i ka ai i nä meaʻaiʻono. Fans o ka hoʻokolohua ana ke hooloihi i ka ai, auwe ka lau: carrots, squash, meaʻala kekahi pahūpahū paha kamako. Keia pa, oia no ka pono e pono ole wale no ka mea i kela la 'ike, akā, no hoi e hiki ke decorate i ka Holidayʻaina.