Paka moa: hoomakaukau ka poe ola, a me kaʻono

Mākou nō a pau nā pā - "ka paka moa". He He kū hoʻokahi hōʻailona o ka Soviet au hou, a me ka au o People ka Peace. Ke aupuni nani o Keokia meaʻai (eia nae kekahi manaoio i keia mea i ka manawa mua i ka paʻikeʻia i loko o Abkhazia), ka mea, ua paa apo la i loko o mākou eooie. A me ia mea i coincidence: moa paka -ʻaʻole hana kēia pa pono i ka palena iki o nā mea hoʻohui mea e huli i ka novice kahuʻai.

E hoomakaukau ia kakou iho, ua pono ka moa, ka paakai, eleele kekahi pahūpahū, kālika, a nō kaʻaila no ka frying. Inā 'oe e hele i ke kukeʻana i kēia pa no ka Holiday papa, e mālama i ka manaʻo i ka mea, ua loaa mai i nā haʻawina ma ka mea uuku, ana i hoomakaukau ai no kēlā me kēiaʻai ma luna o ka moa. Me ke kuai ana o ka papa 'Oponopono i ka pilikia e ala ana, ma kekahi mākeke nui, e hiki ke' imi i ka moa akau. E lohe i kā lākou nui: i loko o ka lōʻihi ka mea, e lilo ka uuku oi ma mua o ka tablespoon. Ano, ua pono, e hoomakaukau i ke kupapau. Mākou wā e hiki mai ka paka moa e eʻokiʻia ma luna o ka umauma, a me ka maikai hāmare, e kaua aku ma ka spine. Ka mea, i ka lilo hou i lalo, akā,ʻaʻole e lilo ano. Ano, pīpī ia me ka paakai a me kekahi pahūpahū ma na aoao elua, a me ka hamo me ka kālika. Kekahi Hoouna koke ae hoomau aku i ka frying, akā, hiki ke pelupelu kupapau ma kekahi i kekahi, a waiho no i kekahi mau o ka hora, no laila, e marinated. Marinades no ka moa, e hiki ke hoʻohana i keʻano. Kekahi o ka loa, he pono ole koho - he marinade o ka waina, kaʻaila a me ka basil. 'Oe ke alohaʻia i ka moa i loko o ka pia a me ka kālika, a e ia i kekahi i kona manao. E hoomakaukau i ke pa, oia no "ka moa Tabaka" IeAUPIIe, IAa IO hoʻohana i ka kūikawā pā me ka hoʻohewa paʻi. Incidentally, i ka inoa 'paka' hele aku la i ka Keokia hua'ōlelo tapaka, ka poe i kapaia keia ua pa pono mai. No ka nele ana o ka moa mau kīʻaha, e hiki wale e kaomi i ka luna o ka pahu kaumaha, a kau puʻe ma luna o ka mea, (no ka laʻana, he ipu o ka wai). Akā, ma kekahi hihia, i ke pa, oia no "ka moa ka paka" i ka Grill ua i makaukau, e like ma ka frying pa. Inā he mea i makemake loa, o ka papa, e hiki ke hahauʻia, a me ka hoomakaukau moa kupapau kaomi grille no grilling a me ka frying, akā, ka mea e makemake ai,ʻaʻole. No laila, i loko o ke pā, ninini iho nō hoʻi i kaʻaila, hoʻa'ā i ka mea i, a hohola i ko kakou marinated moa. E uhi mai ia me ke poʻi, a haʻalele i ka ohinu ana na 15-20 minuke a he kiʻi pńpa. Mau ka huli a ku ma ke kapuahi ka i pono, e kali no 15 minuke, a huli no. Ano, fry i nāʻaoʻao pono i ka ai ua oi palupalu, lubricates ka holika, a haʻalele i ka ohinu ana no kekahi 15 mau minuke. Ko makou mau ohana keiki paka makaukau!

Malama i ke pa, oia no ka maikaʻi loa me ka houʻai a me nā lau mulea. E like me ka ia hoi nō kāu i hanai ai i hoolapalapaia a pulehu iho la i uala. Incidentally, ma Georgia keia chick ua i noʻonoʻo i ka kaʻawale nani. Oe ke kukeʻana i ka meaʻai kākele spicy: ka vinega holika i hui pūʻia me kuʻi kālika, paakai a me ka cilantro. Ma Imeretinskayaʻano moa hanaiia me ka paka poe maemae, blackberries. Keia pa, oia no ua lawa like me ka meaʻai māmā me ka pia. E ai oukou ia mea, IeAUPIIe, IAa IO ma ka lima.