Pehea e kukeʻana i nā onions caramelized ma ka hale

Kela a me keia kanaka ma ka liʻiliʻi koke i loko o ko lākou ola hoao caramel ke kanakē, a ua loaa ia ma ka hahana maoli nō kēia a me ka browning o ke kōpaʻa. Me keia kaʻina ia mea hiki ke loaa ole wale i ka meaʻalaʻia mai ana. Aie i ka maʻiʻo o maoli kō i ka hua a me kaʻai iā hiki ke caramelized loa no ia.

He aha ka ke caramelization?

Sugar'okesaside kaʻina hana ma kiʻekiʻe mahana ua kapaia caramelization. Kona nā pōaka e luku i ka wa wela, i ka wai evaporates, e lilo ia stringy hionapāʻili a me ke kala - pouli eleele. Natural kōpaʻa i ua loaʻa i loko o ka lau, me ka hoomahuahua i ka wela ua hoʻokuʻuʻia, a ma hope o hooloihi ae i ka eha ka mea i kuai i ka like waihoʻoluʻu. O ka hapanui mau hoʻohana i sayings caramelized onions. Kēia mea kama'āina i nā mea a pau e hoopiha mai ana Nā Kopa a me borsch.

Hiʻona caramelize onions

Ka lau pinepine caramelizing onions. I loko nō o ka nui, e hoike ia ia i ka walania ai, ka mea e komo i loko ma kona ano maoli o nā mahi kō, e oi aku i loko o nā'ōhiʻa.

E kiʻi i ka ioʻala onions me ke kiʻi caramelʻono, ia mea pono e hōʻalo no ka makaukau nui poo kona. Oi loa aku hoi i ka puu o ke kō i loko o ka shallots a me ka ulaula onions.

Frying e waʻa hohonu. Maikaʻi loa, ina ka mea, ua i mai o hoolei hao. Akā, i ke ano o Teflon ka penaʻana, e caramelize onions e e haalele: i ole ia, i ka pau pa, oia no, e i ka inoʻaiʻana.

I mea e kiʻi i ka caramelized onions, ia ai manawa. Oe ke ole e hoomakaukau i kēia pa no 10 minuke, o ka oi aku ina na fry ma kiʻekiʻe wela. Ka awelika manawa koi 'ia no ka caramelization mea 30 minuke ma haʻahaʻa mahana. E like me ka 'ole o ke kakaka, ua pahee like e kinai loa, akā, drier a me ka haʻi ono, nuttyʻaiʻana.

Caramelized onions: beauty

E hoomakaukau caramelized onions mea he Snap.

Akā, e loaʻa ai i ka hopena maikaʻi mea hiki wale nō inā e pili ana i pakahi 'enehana he.

Pehea caramelized onions:

1. E hoʻomaka, e pono i ka nui onion oki i loko o ka hapalua o apo.
2. Preheat he frying pa he wahi nō hoʻi (holika) ka bata. He nui ke hoopili aku i ka huliāmahi. Inā kaʻaila mea,ʻaʻole lawa, alaila, na onions e kuni i ka mea ina mea, ua nui - e lilo lusciously momona. ʻO kaʻoi loa hiʻohiʻona: hoʻokahi onion E e lawe tablespoon o ka bata.
3. Ninini aku au i hana ho'āla onion a hiki i ka pa, a me Aloha malie iho la oia me kaʻaila.
4. Fry ma ka haʻahaʻa ana wela moku'āina, ma ke kamepiula hooeueu ana ia me ka lāʻau spatula i ke kakaka, oia hoi i mohaikuni.
5. Ka palena iki imu manawa o 20 minuke. Inā ka onion hoʻomaka e ikaika hoopili aku i ka lalo o ka ipu, e hiki ninini iho i kekahi mau tablespoons o ka wai.
6. Makaukau caramelized onion i ka pouli eleele waihoʻoluʻu.

Ma ka mau kiaha i hoʻohana? Palani Onion ai

Caramelized onions mea he aoʻaiʻana. Manawa i keia mea, ua hou i kaʻai a me ka mōhai mau kīʻaha, e like me ia i ka hoopiha i ka Pie. Nui caramelized onions - he OAXA ke keʻena o kekahi o na ipu mua. Akā, pinepine aku, i mea e hoola manawa, ia ua i like i ka makemake moku'āina, no ke aha la, o ka papa, poino ka ho'āʻoʻana o ka culinary huahana.

Palani onion ai mea e like me ka hohonu waiwaiʻono hoomaikai e pono caramelized onions.

Pehea e kukeʻana ia? Ma ka 2 hano kai e pono ai 750 g. O ka onion, mau tablespoons o ka waiūpaʻa, he clove o kālika, 150 g. O ka waiū, lau nahele a me nā meaʻala punahele. First bata palai kālika, a laila, hoʻi ia mea, ua hou semicircles sliced onion a me kaʻai iā hoʻomau e'ū auaneʻi E ahonui aku no e pili ana i ka hora. I ka wā o nā onions lilo loa palupalu, a loaʻa iā ia kekahi he caramel ai, he manawa e hoʻopiha ia i kai, hui aku ka paakai, Provence lāʻau ikiʻai, thyme a me ka eleele kekahi pahūpahū. Malama i ka ai me ka croutons, a maopopo leʻa luna pīpī i papa manamana, me ka waiū. He loaʻono! Keu a kaʻono!