Pehea e kukeʻana ono uala?

Mai opiopio uala, hiki e moʻa i ka hailona o okoa mau kiaha. Ua hiki e oluolu ke kukeʻana, pīpī me kaʻaila, a pīpī aʻe me ka dillʻala a me ka onoʻala e puʻe wale mai hale, e hea aku ai i ka papaʻaina i ka lua o ka manawa! A inā heʻuʻuku moe, kahumu na uala a me Fish, nā lāʻau ikiʻai, huawaina holika, a me nā mea kekahi kakahiaka nui ka lau, e like me kahi bola hiki decorate kekahi Holiday papaaina, a, e hoʻomāʻona i ka loa pampered mau puʻu.

New uala me ka mineta a me ka lemona

I loko nō o ka noho nanea oe o ka la hoomalolo, i ka hopena o ka loa onaona a me ka oluolu-ka berenaʻaoʻao ipu no nā manuʻaiʻia a me ka iʻa. Ma waho aʻeo ka uala no refueling lawe:

• 2 tablespoons holika (haʻahaʻa-momona);
• 1 tablespoon makeke (ono);
• 2 tablespoons ka aila;
• wai o ka hapalua o ka lemona waena;
• 2 tablespoons kua ia hawaiian ka mineta;
• 3 liʻiliʻi cloves o kālika.

Keiki, aole ia i lawe nui manawa. Uala (kg) holoiʻia ia a me ka mai hehe o liu hou ai ka wai. ʻO nā mea hoʻohui i helu ma luna e ka meaʻai kākele, paakai o kaʻaiʻana. E hohola mai i ka welaʻuala ma na papa, ninini i ka meaʻai kākele a koke malama.

Young uala me ka Salemona

Oe e hele ana ma luna o ka Picnic? A laila, ho'āʻo e hana i ka hoopoina koke ana o kebab uala me ka Salemona. pono e lawe Products ma ka helu o nā mea kūʻai mai. Hoolapalapaia uala okioki i slices, drizzle me ka aila o ka wai lemi, paprika ka pauka me ka malooʻeleʻele (freshly) kekahi pahūpahū. Ka iʻa ua oki i loko o nui polū,ʻono i kekahi pahūpahū, prisolit, drizzle me ka wai lemi a me ka bata. Ho one i kaʻuala slices a me Salemona ma skewers, mea eleele a ma luna o ka lānahu 6-7 minuke. Inā kahua huakaʻi wawahi, a laila, e hiki fry ma preheated umu.

Pūlehu akula i ka uala a me ka vinega holika

Hoopoina koke ana o ka malamalama o kaʻaina ahiahi o ka ai: hou uala me ka neoneo ka waiū a me ka caraway anoano. Small tubers paila, hoʻa'ā i kaʻaila i loko o ka frying pa, fry ka cumin, hoʻokomo i ka uala. E haawi ia i kekahi mea eleele a, ninini iho i wahi paakai ka vinega holika, a simmer no kekahi mau minuke. Me ka wela uala i mālama ai e eiooaa? Ka waiū a me nā mea ulu, flavored me ka wai lemi a me ka unsweetened yogurt.

Young uala ma skewers

Ke simplest pa, oia no no ka sayings ma luna o ka campfire. Awina aʻole i lawe nui manawa. Mark uuku tubers, holoi, maloo, wahi iho la ia ia ma lahilahi slices o ka puaʻa a me ka puaʻa momona, hohola ma luna o skewers a me fry no lanahu. Inā makemake, uala ma skewers hiki e inā ma ka mea uuku Fish. Aia i maikaʻi kebabs wela, i miko ia me ka ketchup a me nā meaʻai kākele, kaʻukama, parsley, basil, dill pono luawai.

Young uala me ka dill pickles

Ono a me ka hemahema hoi Appetizers o ka pulehu uala. Holoi kakini tubers, maloo, i kēlā me kēia pepa kini mea pono uhi, a pūlehu i loko o ka wela umu. Ka mea, e lawe 40 minuke, a hiki i na uala e e hoomakaukau ana e hana refueling. Ma ka pola popopo ulaula onion, ekolu paha eha o pickled kaʻukama, hoʻokomo 2 tablespoons mākeke, ninini i ka vinega, a me kaʻaila,ʻono me kaʻeleʻele kekahi pahūpahū, prisolit. Uala e hoomaalili kānaka, oki i loko o nui slices, e hoʻololi i loko o ka bola, ninini i ka meaʻai kākele, hookonokono, a pīpī me kua ia dill, a malama i wela.