Recipes no ka sturgeon

Recipes sturgeon e lauwili nā e like me ke ano o ke Keiki e like me no lākou Manao iho la ia mea. Food sturgeon hoʻohana like mua a me ka lua o ka papa.

Recipes no ka sturgeon - Sturgeon i pulehuia

nā mea hoʻohui:

Fish, 1kg

Oil (nō hoʻi) - 10 puna (tablespoons)

Me ka bata (ka bata) - 6 tablespoons (tablespoons)

Hua - mau moa

A hui o parsley a me ka dill - 4 tablespoons (canteens)

Lemona - elua meakino-pepa paia

E hoao - paʻakai, eleele kekahi pahūpahū

Rusks, no ka frying

e hoomakaukau ai:

Ihi'āpana o ka sturgeon maheleia i mau apana. E hoʻomākaukau a me ka pepehi ia hua.

E hoʻomākaukau a hoʻomehana i ka pā no ka frying sturgeon. Pākuʻi i ka mau ano ipu o kaʻaila, nō kaʻaila a me ka bata.

Kēlā me kēia'ōhui o ka iʻa, e hoao i hana i nā meaʻala, a me ka paakai kekahi pahūpahū. E hou iho i kēlā me kēia kauwahi o ka iʻa i paʻa wale hua manu, breadcrumbs, a kauo e waiho i loko o ka wela frying pa.

Fry apana o sturgeon i loko o ka pā a mea eleele a pńpa. Ke pa, oia no ke ke hoʻonaniʻia me slices o ka citrus hua a me nā lau mulea.

Inā 'oe i ka iʻa ma hope o frying no kekahi mau minuke ma ka preheated umu, ka mea e lilo hou spicyʻaiʻana.

Recipes no ka sturgeon - Sturgeon i ka huawaina holika, pulehu iho la i

nā mea hoʻohui:

Fish, 1kg

Oil (ka bata) - Elua nō. puna

Ka vinega holika - nā'ikamu. puna

E hoao i: ka paʻakai, eleele kekahi pahūpahū

Lemona, alani, e decorate mau kiaha

e hoomakaukau ai:

Mālama '-ignite i ke ahi i loko o ka umu, a hoomahanahana ia ia i ka 200 degere.

Fish auka e paa ai ua holoiʻia o ka cartilage a me ka iwi. Ke ho'āʻo mai i nā meaʻala, a me ka paakai kekahi pahūpahū.

E kau sturgeon i loko o ka pā. Lubricate apo, a me ka vinega holika. Maule i ka bata, a ninini ma luna o nāʻaukā e paʻa ai. Pākuʻi i ka pā i ka aniani o ka wai. E kau i ka pā i loko o ka preheated umu.

I loko o 25 - 35 minuke o ka imu manawa mau i kekahi manawa hoʻokō 'apo wai ua loaa ia ma ka frying pa.

Ma ka pau ', malama e moe ana i ka sturgeon lāwalu i loko o ka pa. Ma luna o ke koena ninini wai, mai ka pā. Ke pa, oia no ke ke hoʻonaniʻia me slices o ka citrus hua a me nā lau mulea.

Kona mau kīʻaha, mai sturgeon - Salt, Sturgeon

Mass hapa iki o kēlā me kēia ke keʻena ua koho e like me ka ho'āʻoʻana i makemake a me ka makemake nuʻa o ka hoʻopau 'ana i halophytes.

nā mea hoʻohui:

sturgeon

māhikihiki

Brine, kaʻukama - 250 ml

Green, hou a me ka aa (parsley, celery, carrots, parsnips)

Kaʻukama, pickled

Onions, Onions

nā komako

ka vinega holika

Nulu'Īkalia, kamako

Mea ala - i ka ono

ʻoliva

lemona

e hoomakaukau ai:

E hoomakaukau oukou i ka ipuhao nui nona iho. Mālama 'paila ka wai.

Aʻa o hou lau nahele, finely kua ia mauʻu maloʻo a me ka 'oni iki i loko o ka pā. Ma hope ninini brine. Kukeʻana no ka 13 -14 mau minuke.

E hoʻomākaukau i nā nā komako a me onions, loa finely kua ia. Ka hahana loa pā me nō hoʻi ka aila, e fry sliced nā komako, a me onions. Fry, e loaa i ka moku'āina o ka homogeneous hana mau. Ma hope iho o ia, hui aku i ka kamako kāpili ma luna, e lawe aku oe i ka pā mai o ka wela.

Ihi'āpana o ka sturgeon māheleʻia i loko o nui apana. Finely kua i ka kaʻukama pickle. E kau i ka apana o ka iʻa a me nā kaʻukama i ka TVG i loko o ka pā. Ma hope, hoʻohui i ka shrimp a me ka meaʻala. A laila, hoʻokomo ka palai onions a me nā komako no kamako kāpili ma luna. Kukeʻana no kekahi 13 - 17 minuke, haʻahaʻa ka wela.

Ma mua o ka pau 'ana o ka imu no kekahi mau minuke, hui aku sliced omaomao.

Pau hodgepodge ninini aku au i na papa. Hoʻohui i ka vinega holika e hoao.

Ke hoonani nei hoi i na oliva a me ka lemona pa, oia no.

Recipes no ka sturgeon - Sturgeon lāwalu me Fish

nā mea hoʻohui:

Sturgeon - 1 kg

Fish, keʻokeʻo - 450g

Onions - 2 onions

Uala - 10 - 12p

Ka vinega holika - 2 na kiaha

Palaoa - hapalua o ka kiaha

Nō kaʻaila - 50g

Me ka bata - 11 tablespoons

Papa manamana, me ka waiū - hapalua o ka kiaha

Mea ala - i ka ono

Pehea e kukeʻana sturgeon me Fish i loko o ka umu.

Ihi'āpana o ka sturgeon maheleia i mau apana. Ke ho'āʻo mai i nā meaʻala, a me ka paakai kekahi pahūpahū. Eʻolokaʻa mai i ka iʻa apana i loko o kaʻepa palaoa. E kau sturgeon i loko o ka pā, a fry ma ka'ōpū i kaʻaila, naka.

E hoʻomākaukau i nā Fish: holoiʻia ia me nā kapuahi e ka wai, e scald, oki i slices. Ma nō aila fry fungi, pu me ke kua ia pu u kukui.

Palai i loko o ka bata holika uwala sliced thinly.

E hoomakaukau meaʻai kākele: fry läÿau, he palaoa a me ka tablespoon tablespoon ka waiūpaʻa; hoʻohui huawaina holika, hookonokono ae, a lawe mai i ka simmer.

Ma kālua 'ole frying pā, e kau i ka iʻa ma hope o ka penaʻana pā ka bata. Palai uala koʻikoʻi a hanohano e kau ma luna o ka iʻa. Top uhi o ka palai Fish a me onions.

Hahai uniformly hoʻohui huawaina holika meaʻai kākele, kapipi i papa manamana, me ka waiū. Ma luna, kōā kaulike waiho mai i ka apana o ka bata.

E kau i ka workpiece i loko o ka preheated umu a hiki i 200 degere. Sayings manawa i loko o ka umu - 8 - 12 minuke.

Pa, oia no decorate like makemake.