Cake "Pavlova" - ka malamalama a me ka airy

A nui helu ana o kanaka, ke paneʻana i ka ninau e pili ana i mea e pono ai i umi mauʻoiaʻiʻo, e ho'āʻo i ka liʻiliʻi koke aku i loko o ke ola, kaʻawale Cake "Pavlova", a mea he Dessert o Oceania, a mea i keʻano o ka maikai Hawaii i loko o ke ao nei. Ma ka'āina o kaʻono o ke aloha, a kapa ia "halelewa". He hana hoihoi 'ia i loko o kona makaukau ana e hoonoho mooolelo. No ka laʻana, ma Wellington au ua ispechon Dessert i loko o na mau mika ma ka loa, he kanaha-kumamalima, a me Hawk-Beye - kanaono-eha mau mika.

Cake "Anna Pavlova" he ekolu mau papa o ka meringue, a me ka mea, ua hoʻonaniʻia me ka holika, a hou i ka hua.

Ke ahu iho la mua oia o ka pōpō palaoa, i ua pulehu mai ka hua 'oiaʻiʻo ma loko hahau i loko o ka paa hua, ka waina ka vinega, vanillin a me ka cornstarch, ai e hōʻike i lalo shortcake crisp, a ma loko o ia noho pahee.

Ka lua o ka papa ninoieo o ka haʻahaʻa-momona pakaua, holika, i lilo i ke ea i mea e hoohalike ai i ke ao.

Ke kolu o ka papa ninoieo o ka hua a me ka hua (strawberries, ka maia, peaches, raspberries a me ka 'ole. D.).

It E e kaulana ia hua a me ka holika e pākuʻi mua ana. e pulehu Kaka i ka hookahi manawa mua a me ka mālama i loko o ka umu,ʻaʻole i loko o ka Pahu Hau. Dessert E ole e impregnated, no laila, i ole e lilo konaʻaiʻana.

Ua pono e hoomanao i ke kaka "Pavlova" E e airy a me ka malamalama me ka hula ana, i ka ke kumu ka mea, ua kapaʻiaʻo ia ma ka hanohano o ka Lūkini ballerina.

Hoopaapaa e pili ana i kahi mea pono, e hoomakaukau i kēia Dessert, mai i pau a hiki i kēia manawa. Ma kēia manawa, a hiki i ka olelo ana e lohe i loko o New Zealand hiki: ". Ka maikai kaka kahu koʻu makuahine a me ka Papai, a Auntie Pat"

A pehea ka mea, ua moʻa me mākou? E hoomanao i keia ninau i hou au mamuli.

No laila, e hoʻomākaukau i ke kaka "Pavlova".

nā mea hoʻohui

No ka mea kaka:ʻehā nā polokina, kekahi kiaha o ke kōpaʻa, ekolu tablespoons o cornstarch, paakai, ka hapalua o ka puna, kekahi puna o ka wai lemi, hoʻokahi tablespoon o ka waina, ka vinega, heʻumi nā huna o ka vanilla kōpaʻa.

No ka mea holika:ʻelua haneri a me kanalima nā huna o ka holika, elua tablespoons a me ka pauka, kō, kela hua a me ka hua.

Uhi baking parchment ma a huki i ka p ÷ ai.

Vanilla a me ka papu kō lepo i loko me ka pauka, kōpaʻa, ia ekolu puna, a ua hui i ke koena me ka pia. Nā polokina me ka wai lemi whisk mīkini kāwili e hana i ka palupalu hua, i nā pepa kōpaʻa. Ma hope o ia, na nā paʻi hua hoʻomau whisking a hiki i ka me hua.

Ma ka ili o ke kumuʻiʻo nuipa a ua ninini aku i ka läÿau, o ka pia a me ke kō i like ka vinega, nuipa mālie, hookonokono lakou, a hoolaha aku ma ke kāluaʻia kuina nui nui kaiapili. Pūlehu akula i ka kaka, a me ka hapalua hora (manawa i manawa mea pono e uhi ia me ka crispy pńpa) a, me ka wehe ia mai o ka umu, e ka mea hooluolu ia.

Cake "Pavlova" Ua kokoke lakou, ka mea noho wale, e hoomakaukau i ka holika. E hoomaalili keia holika ua kawili pu ia me me ka pauka, kō, a kui iho a hiki i ka nui loa. Hua a me ka hua e holoi iho la, a obsushivayut.

Korzh naeaeaa i loko o ka pa, ma o kona hapalua like-hoolaha aku holika, luna hoʻonaniʻia me ka hou ka hua a me ka hua.

Penei, i hana i kēia Dessert i loko o ka hanohano o ke kaʻao Lūkini hula Anna Pavlova. Inā he mea i ka ninau e pili ana i mea e hiki ke hoomakaukau i wahi popo palaoa no ka mea hou makahiki, i ka pane ua maopopo - ke kaka "Pavlova", Featuring he lauwili anei a me ka airiness.