'O ka papahele nui no ka saladi "Berlin" a me nā mea like'ole

'O ka Saladi "Berlin" no ka'ano o nā kī'aha like'ole. Aia nā māla a me nā mea'ai. Hiki ke hana hou a hiki i ke kope ke hana. O ka mōhaiʻai huahana ua pono hoʻomākaukau hoolapalapaia a paka sausage (akā, unsteadilyʻano likeʻole), Hama. A me ka'ōpala i ka'i'o, me ka'ōlelo'ē. No ka ho'oulu'ana, ua lawe'ia ka mayonnaise i ho'omākaukau'ia a hana'ia paha kahi hana kūikawā. A i kēia manawa e pili ana i ka mea'ai. Pono e'ike'ia he nui nā'ano like'ole o kēia pālahalaha, a he maika'i loa kēlā me kēia mea ma kona'ano pono'ī.

"Berlin" kilokilo

'O ka papahele nui no ka pāleti "Berlin" ke'ano o kēia mau mea:

• Kāpena kāpena kāpena - hapa hapa (a'oi aku paha, e pili ana i ka nui o nā pō'ai);
• Ho'omo'a'ia nā kuki - 350-400 gr;
• Kōkua kukama - 2-3 mau'āpana;
• He paipū o nā'ela hou a me nā'ōpu'u'ōpiopio'elua;
• kona lima ia sesame hua ai i pulehuia peanuts.

Inā'a'ohe mea e hiki ai i kēia manawa,'o ka mea'ai no ka saladi "Berlin" e'ae ai iā'oe e lawe i nā kaola ma'amau, a'o kahi mea e'oki pono'ia me ka pahi. A ua ho'omākaukau'ia ke kī'aha e like me kēia: ke kāpīpī a me ka puana e'oki'oki'ia i loko o nā li'ili'i li'ili'i. Kukana - nā li'ili'i li'ili'i. 'O ka'ōma'oma'o i ka'ōpala. E kau i nā mea a pau i loko o ke pola, e ho'omo'akai i ka pa'akai, e pipi me ka pepa 'O ka manawa me kāu mayonnaise maika'i. Inā makemake'oe i kahi'ūpiopio i'oi aku ka maika'i,'o ka mea ho'omākaukau no ka pākeke maika'i "Berlin" ke'ōlelo pū nei me ka ho'okomo'ana i kahi mākeke pua. E'ai iki i ka mea'ai, ae lawelawe i ka papa'aina. Hiki ke loa'a i kahi'āpana kū'oko'a kū'oko'a a me ke kūlike i nā mea kanu a me ka pākī.

Salamele me nā huapalapala

Ma ke'ano'ē a'e, e loa'a iā'oe kahi kānana, inā ma kahi o ka mea ho'omo'a'oe e ho'ohana ai i ka sousage a me ka ham. Hā'awi lākou i kāu mea'ai i mea kūikawā, ka mea'ono. 'O nā kukama hou i kēia pahu, ho'ololi'ia me ka pa'akai a me ka pi'o. Akā, he pono ke kāpena. 'O ka mea nui,'o ia ke hā'awi hou aku i ka kūkā'ana. I mea e pale ai i ka mea kanu mai kahi malo'o,'o ka mea kanu saladi "Berlin" ke kāpae nui i ka pīpī me ka pīpī me ka li'ili'i o ka pa'akai. A laila e like me ka mea i hala.

"Kelemeli" saladi me nā'ōma'oma'o'ōma'oma'o

Ua ho'ākāka 'ia ma ka walaʻauʻana ano o ka hoomakaukau i kekahi Appetizers, huli i kona? Ueo. A e ho'omaka pū me kēia, mea pa'akikī, nā mea nui o ka'ōma'oma'o me nā mea'ai. E like me nā mea'oko'a e pono ai: a me'a - ka pepa a me nā hulu (bun), lemon a me nā greens. No laila, e ho'olapalapa i ka'i'o a ku'i'ia i ka wai pa'akai me nā mea'ala. Kupono pipi alelo, moa apo. Inā he'i'o pua'a, laila lean,'a'ole momona. A inā he palupalu ka pipi, 400 gra 400 gram.

I kēia manawa e ho'omākaukau'ia ana kēia hua'ōlelo "Berlin" ('o ka lau). E'oki'oki i ka'i'o i loko o nā mea lahilahi a me nā pūpū. A laila, e lawe i kekahi mau tumomona -'ekolu mau'āpana. E'oki i nā'āpana li'ili'i. E kanu i nā'ālika. 'O nā mea a pau, ka pa'akai. No ka ho'opihapiha, e hana i kahi'alani: e ho'oku'u i kekahi mau puna o ka'aila'aila me ka wai'atika a me ka ketchup, ka'aila, ka'olu'olu, ka pepa. No kahi'oi aku'oi aku ka nui, hiki iā'oe ke'ōhinu i nā 2-3 cloves o ke kāleka. Ho'omākaukau i ka mea maika'i a'a'ole pono, e mana'o! Ma mua o ka lawelawe'ana, kāpīpī'ia me ka lūlū, e kāhiko me nā lemona.

Salame me ka'ahi a me ka bele

No ka hana'ana i kahi sāleta "Berlin" ('o ke ki'i me kahi ki'i e pili ana) hiki ke hana i ka pa'akai a me nā hua. No ka hana'ana i kēia,'oki'oki i nā'ōpuni ma kahi o 300-350 grams o ka ham ('a'ole i nā'āpana'āpana), ka lihi pepa (e pili ana i 100 grams), e'oki i nā hua'ona 2-3, i kālai'ia. E'oki i ka pepa nui Bulgarian a me ka'ōma'a hou i loko o nā'ie. A pau i ka mix, pīpī me dill na anoano. 'O ka wā a me ka wā me ka mayonnaise. Hiki iā'oe ke pīpī i kahi wai li'ima o lemon (ke'ono).

Salame me nā'ōla'a

I ka nui o nā mea kanu ma ke'ano'o "Berlin" ua'ōlelo'ia ka ho'omaika'i'ana i ka salakeke, a me nā mea'ē a'e, a me ka mea kanu'uala. A inā'o ka mea'ai mua loa, hiki iā mākou ke pili i nā puna puna,'o kēia - i ka palaoa o ka ho'oilo. E hana ia, lawe i kekahi mau marinated paha pickled kaʻukama, 50-70 g. O ke kumu a me ka celery parsley, 4 uala a me beets 2, i ka meaʻala-ʻawaʻawa hawaiian na ohia. Kāpala maika'i'ia nā mea kanu a me nā'ōpala o ka'ōpala, peel, i'oki'ia i loko o nā cubes. Kūkō a me nā'ō'ahi. E ho'onā, e ho'onui i ka pa'akai. E hana i ka'a'ahu mai ka mayonnaise a me ka sinapi a me ka mayonnaise a me ka'ōmato.