Pehea e kukeʻana i ka loa mea nani o ka pī - pulehu iho la i mohihi

Peas a me ka papapa maka i komo i loko o ka papa inoa o ka loa hanohano i waena o housewives huahana aie i kona kiʻekiʻe calorie maʻiʻo a me ka maikaʻi kēia ano. He aha e hiki ke hoomakaukau i kona mau kīʻaha o ka mohihi? Recipes ua loa like. Kēia paha ia i pea ai ai ai: mohihi. pinepine ka pī i hoʻohana like me ka hoopiha no Pie, casseroles. Ka mea, e maikaʻi hearty ai: a me kaʻai purees. Akā, Eia naʻe, peas, a me ka papapa maka pono hoʻopaneʻeʻia wela lapaʻau, no laila, i kekahi 'ike loea o sayings legumes komo ai presoaking mānoanoa ko loko o ka wai no kekahi manawa. E like me ka hopena o keia liana a ke huahana wā moa koke loaʻa ka makemake palupalu. E ho'āʻo e kukeʻana i ka loa alodio pa, oia no o ka pī - pulehu iho la i mohihi. Ka mea i manaoia ideas Komo i ka hoʻohana 'ana o kekahi mau ike loea a me nā huahana.

Ka mua nani o ka me ka pī hoolapalapa i ka ai: mohihi me ka ai

E pono ai nā mea hoʻohui:

• 2 kiaha keʻokeʻo mohihi;
• 1 onion;
• About 300 nā huna o ka pipi a me ka puaa;
• 2 tbsp. tablespoons ka bata;
• 3 tbsp. tablespoons o kamako kāpili ma luna a oi o ka hou nā komako;
• paakai, mea ala a me nā lau mulea e hoao.

hoomalolo

1. Reassemble ka pī, a alohaʻia no 5-10 hola.
2. I kaʻai i loko o oki meakino liilii, hoʻopiha me ka wai huihui (3-4 nā lika) a lawe mai i ka maihehe, wehe i ka hua. Emi wela, simmer kai 30-50 minuke (ke kaumaha ma muli o ka huahana oolea).
3. Omo i ka pī me ka wai, a ninini ia i loko o ka baila aʻela i ai.
4. Onions okioki i polū a me fry a gula eleele nawaliwali. Peremelennye minced nā komako a kamako kāpili ma luna, iki nāu kekahi me ka wai (1: 5) e ninini i loko o ka pā, e e ka nuipa a pio 5-10 minuke. A laila, e waiho zazharku i hoolapalapa kai, hui paakai e hoao. Kohoʻia, e nui ana ke hooloihi i ka uala pa, iki hoemi i ka hoakaka dala o ka mohihi.
5. Ma hope o 30-40 minuke, ho'āʻo nā kapuahi i ka palaoa ma luna o ka palupalu. Inā pono, hoʻomau sayings a moʻa mohihi.
6. Season me nā meaʻala a me nā lau mulea.

I ka lua o ka nani o ka pī: ai: o ka mohihi

E pono ai nā mea hoʻohui:

• 1 kiaha keʻokeʻo mohihi;
• About 200 nā huna o ka puaʻa a sausage;
• 1 onion;
• 1 carrot;
• 3-4 hawaiian nā komako;
• 2 celery;
• 4-5 meakino uala;
• 1 paprika;
• 2 kālika cloves;
• 2 tbsp. tablespoons nō hoʻi ka aila;
• 1 tbsp. papa manamana, paakiki me ka waiūʻano likeʻole;
• paakai, a seasonings e hoao.

hoomalolo

1. Ka pī hoʻopiha me ka wai huihui, a waiho ia no ma ka liʻiliʻi 2 HR. A laila, hou-holoi, a kau aku i ka mai hehe, kaikuono kai ia ia ua 3-4 kenimika o ka loli.
2. Onions, nā komako, peppers, carrots, celery okioki i polū, a fry i loko o ka hohonu frying pa. Mai Mai e hui i kaʻai. E hoʻomanaʻoʻoe i kekahi kaʻina o ohui huahana a hiki i ka huina kaumaha kela 2-3 minuke sayings - onion, carrot, kekahi pahūpahū, celery, nā komako. Ke kūpono mānoanoa läÿau, ua iki paʻakai, a haʻalele a loa opio i loa.
3. Ma hope o 30 minuke o sayings na ka pī i loko o ka saucepan, hoonaukiuki keia mea i loko o ka dicedʻuala a me ka puaʻa. Ma hope o hoolapalapa, hui aku i ka ai: nō iie.
4. Pa simmer a na uala i moa. E pio na mea ala, a me ka paʻakai e like me kāuʻaiʻana.
5. Ma mua o ka hoohuli ana aku i ke ahi, hoonaukiuki keia mea i loko o finely kua ia kālika, hookonokono, a kapipi i papa manamana, me ka waiū. Malama i wela me ka pī.