Pehea pickled Aina I loko o ka hale pono a me kaʻono?

Ua piha ka palapala ideas, a Haliʻaaʻela ka manaʻoo mākou pu Japanese meaʻai. Makaukau o pickled Aina I mea kekahi o kona mooolelo. Kēia Holidays hiki ia i hoʻokō i ka'āina, a ia i ke keʻena o nā palapala mau kiaha. E aʻo pehea e pickle Aina I kumu kūʻai o ia wale no ka mea, he nui tastier pushdown koho. Eia hou, inā loaʻa ole Nine Inch a preservatives, no laila, ua hiki ole e makau i ka mea e like ai o ka huahana.

Pehea e pickle Aina I ma kona home? First mua:ʻia nā huahana akau

Mua o nā mea a pau, e ike mākou i ka pono no ka makaukau o ka spicy Japanese meaʻai māmā. Mua, e hou Aina I kumu. Ua Ua kūʻaiʻia ma ka'ōpū iʻike mau oihana, no laila, e kiʻi ia mea,ʻaʻole paʻakikī. Manaʻo, e kuai i ai i ka loaa elua haneri i emi ma mua o nā huna o ka huikala kumu. ʻO ka lua, e pono ai ka raiki vīnega. He pono pono e ulaula, a me ka Aina e,ʻaʻole e kekahi i kahiko pinkish tinge. Paakai, ka wai a me kō - nā mea hoʻohui i mea mau makana i loko o ka lumi kuke, no laila, e hiki ole i hōʻike 'ia. No laila, na mea a pau, ua makaukau, e hiki ke kiʻi i lalo i ka hana.

Pehea e pickle Aina I ma kona home? Apana mua: hoomakaukau nani slices

Mākou pono hoʻomaka me ke akahele hoʻomākaukau o ka Aina. Ua E e hala ole oe i ka uaua mawaho ili, hiki i ke alohilohi a me ka juicy lokoʻiʻo. No keia ina hana, oe e hoʻohana Loan, a malama hoi ia ia, mai kou alo aku - Aina I wai ka loa pungent a me ka palupalu ili ae hookaawale i pane. ʻElua haneri nā huna o ke kumu mao. No laila, e kiʻi i ka ia maemae a me ka maikai slices, e like i loko o ka hale kūʻai, mai ili ma luna o ka papa me ka pahi i hola. Just hoʻohana like peeler. Ano oe i ke kua i ka Aina, a pīpī aʻe ia i ka paakai, ua nānā hui, a hoʻomaka e kuke i ka marinade.

Pehea e pickle Aina I ma kona home? KaʻAnuʻu ekolu: hoʻomākaukau i ka marinade

Inā ua hoomakaukau oe ma kahi o elua haneri nā huna o ke kumu, e lawe mākou i ka hapalua o ke kiaha o ka vinega, ekolu tablespoons o kō, a me ka wahi paakai. E hui pu, kau ma luna o ka una honua ma luna o ke ahi iki, a hookonokono ae i ka loa hoike mai i ka paakai a me ke kō 'ole e lawe mai ana i ka läÿau, a hiki i ka simmer. A laila, holoiʻia ia i mākaukau i mua o nā slices o ka Aina I paakai loaʻa pākeu, ninini ia i hoomakaukau marinade a me ka haʻalele i ka hooluolu iaia. Kēia Ua hahai hou hoouna aku i ke ahi - e'ōhinu no ma kahi o kanakolu minuke. Mai ka Aina I e lilo hou palupalu. Laila ia mea e pono e hoʻololi i ka slices i loko o ka ipu, a ninini i ka marinade, pili paa a me ka haʻalele i elima hola. E hana i ka malu ai ka malamalama, i loko o ke kiaha, e nui ana ke hooloihi i ka māhele o ka beet a me ka soy meaʻai kākele mea pono no ka haawi ana i ke pa, oia no oi spicyʻaiʻana. Waiho waho i kēia meaʻai māmā e pili ana i na malama ekolu.

Pehea e hoʻohana i ka kūpono palaoa?

No laila, e oe i ike pehea e pickle Aina I ma ka hale. Akā, He aha ia mea? Wale nō, mai ka aina? 'Aʻole i pau. He He Holidays nui i kekahi me ka palaoa, Anati-hoʻoʻino a me ka hoʻomaʻemaʻe i ka waha 'o ia hoʻi, e like me ka pono me ka ke keʻena maikai o ka ai mau no ka poe i makemake spicyʻono o ka meaʻai.