He aha ka raiki vīnega?

Kēia hana hopuna'ōlelo me laiki ka vinega, ka hapanui kama'āina i kânaka o Iapana meaʻai, a me ka ia mea wale ole e hoi i noonoo ai. Eia hou, ma na mea he nui hawaiian nā meaʻai, keia vīnega Ua mahalo. hoomaka ae la ka Japanese e hoʻohana ka laiki vīnega i loko o ke kolu o ka kenekulia BC. Hawaii., akā, ma luna o nā kenekulia ka mea, ua loaʻa wale i ka waiwai Hoʻohana o ka heluna kanaka. Ma na papa o ka ano o kanaka, oia ua wale i loko o ka XVI kenekulia, a me ka manawa i ka vīnega o ka hoʻomaopopo like ke keʻena no ka makaukau o kuʻuna mau kiaha i loaʻa.

Ke aupuni meaʻai o Japan, vīnega nānā 'ana i ka laiki i kapaia "su" a hoʻohana' ia i loko o ka hana o ka Sushi Hawaii. Japanese ka laiki i ka vinega ua wehewehe aku ma ka meaʻalaʻono, a me ka mehanaʻaiʻana, e like Chinese raiki ka vinega, i mea sharper a mai i ka huaʻaiʻana. Ke ala o ka mea, i kekahi mea e like me ka balsamic ka vinega, akā, i kekahi mau lāʻau leo.

Laulā ka laiki i ka vinega o ka laula. Ka loa hanohano o ka vinega "kokumotsu-su", i ua hua mai, mai kekahi mauʻano likeʻole o ka raiki. Ma waho aʻeo ia mea hiki ke hoʻohana i ka vinega "yonedza" - kekahi o nāʻano likeʻole o ka raiki. Ka makepono ka vīnega "Gosei-su", i mea i ka läÿau, o kemikala a me maoli ka raiki vīnega.

He nui na ano o ka laiki ka vinega:'ōlinolino, ulaula a me kaʻeleʻele, a me ka vīnega i nā meaʻala. Vīnega ua hua mai ma luna o ke kumu o ka laiki nui softer ma mua o kii onohi a ka waiʻona, pela no ka mea, ua hoʻomano hoʻohana 'ia e haawi ana i ka laiki i kūikawāʻono no refueling o salads, ka lau, marinating keʻano o ka MeaʻAi O Ke Kai like luawai i hānai ai i nā manuʻaiʻia kona mau kīʻaha, iʻa mau kīʻaha, a hoʻohana' ia no ka makaukau o kela sauces. Bright ka vīnega ua hoʻohana 'ia e keʻano o nā meaʻala a me ka huawaina mau kīʻaha, a me kaʻeleʻele mea he kaulana lumi a laeʻula. Rice ka vīnega mea hiki ke haawi aku i kekahi kiʻiona kānaka huawaina ka lau, ka malamalama a me ka hoao aroma, no laila, ua hoʻoholo ihola e hui ia i ka meaʻai kākele.

He mea kupaianaha ka laiki huahana mea maikai ole wale no kona maikaʻi ho'āʻoʻana, a me ka mehana, ke kino ono, akā, i haʻi antibacterial waiwai, a haawi aku ia i ka hiki i ka hōʻoi 'mākou kino ka ia'ku i ka maʻi likeʻole.

Pehea e e ka raiki vīnega?

Rice ka vinega hiki ke hoʻomākaukau kū kaʻawale, naʻe ia meaʻano laborious a me ka manawa e hoopau ana kaʻina. Akā, me ka kūpono huahana mea o ko lākou mau hana, a me ke kumukuai o ia no ka lōʻihi kupono. Nui! All hoʻohana 'ia i sayings vīnega ipu pono e pālolo paha aniani, ka mea hiki e paʻakikī hooeueu ana kōmi' ana a me ka laau puna.

Rice vīnega: beauty

E hoomakaukau homemade ka laiki i ka vinega, oe e pono: 300 nā huna o ka laiki, 1,2 nā lika o ka wai, 900 nā huna o ke kōpaʻa, 1 \ 3 tbsp. tablespoons o maloo hū.

Ke Kii holoiʻia ia loa ma lalo o ka wai kahe, i loko o ka pālolo a aniani ipu, a hoʻopiha i ka wai. E kau ipu me ka laikiʻona nō ma mehana wahi no 4 hola, a laila, ho'ēmi, a mālama i loko o ka me ka po (ʻaʻohe hau). Mahope, i ka kūpono infusion o ke kanana nei ma kekahi mau papa o ka cheesecloth, a hui kōpaʻa. Hoʻoluliluli loa a mahi kō ka mea hoʻoheheʻe, a hoʻolapalapa i ka mahu auau no ka hapalua o ka hora. Ke kūpono ukuhiia ka me, ninini iho i loko o ka hue, hui aku i ka hū. Fermentation E mau 5-7 lā (a i ka nalowaleʻana o ka hua, a Oe), a laila ia mea e pono ai kekahi manawa hou e ninini i ka läÿau, i loko o ka maemae ipu, he'ā'ī Ka Hawai i me ka cheesecloth a me ka wahi i loko o ka pouli wahi no ka mahina.

Ke kūpono ai ka vinega E e moakaka, i ka maikaʻi aroma a me ka meaʻala a me ka huaʻaiʻana. Inā e kuni aiʻoe i ke kūpono hoao ana o ka vinega, ia mea pono e omo hou, hoʻolapalapa, a ninini i loko o densely Cork mau kapa a pau. Kēia i waiho waho vīnega lōʻihi lawa.