Ua mea pono e pasteurize i ka waiu a me ka mea kūpono ai ia huahana?

Ua ua ikeia i ka waiū o kekahi o na punahele inu o nā keiki a me nā mākua, he okoa ka mea i loa maikaʻi kēia. Inu i kela la i keia aniani o ka waiu wale, i ke kanaka e launa mai i ka mahele lāʻau kūpono o ka'amino nāʻakika i mea ole synthesized ma ke kino, aka, e pono no kona maʻamau functioning. Ka waiu kekahi mau nā wikamina, bipi kūpaluʻia, a me nā nā polokina carbohydrates, a kōkua mālama e hoʻonele. Akā, pinepine ka ninau aicieeaao, no ke aha la pasteurized waiu, ina ia mea, a no laila, Uaʻono, a ola? Ka pilikia o ia ka waiū mea he nui loa maikaʻi nā papa hana no ka microbial ulu, maikaʻi, a me ka hewa.

Waiu koke ma hope o milking i bactericidal ka waiwai, i mea a me ke ano o ka hoomalu ana ua ālai 'ana a me ka hoʻonuiʻana o microorganisms. Akā, ma hope o ka manawa o ka koʻohune i loko o ka waiū e hoomaka ana e ulu koke lawa, no laila, e pono i ka kūikawā lapaau o ka huina hoonui me ka mea e hoola mai i kona freshness a me ka suitability no ka hoʻohana no kekahi manawa hou. E hooloihi germicidal huahana pae ua ho'ēmi, a laila, pono e pasteurize ka waiū, hoolapalapaia paha sterilized. Pasteurization mea he wela lapaʻau i ka wela ma lalo 100 ° C, i kūpono i ka make a pau e noho ana meaola i loaʻa i loko o ka waiū. I ka kapuahi e hapa 'ia e make, a spores o microorganisms, a me ka sterilization loa pepehi nā ola meaola a me kā lākou mau spores. GOST mai nei pasteurized waiu i pasteurization e noho malalo ia maoli nō ka waiū me ka kūpono nuʻa, a me titratableʻakika. Pasteurized ka waiu ma na hana o ka haleʻuwī waiū hana hiki e nā haʻahaʻa-momona, a heʻano o ana hōʻike momona.

Waiu mea ikepili koʻikoʻi lawa e hoʻa'ā i ka huina hoonui. Aole anei au i ai i ka'ōhinu pasteurized ka waiū? Ma ka paio hahana maoli nō o ke kumuʻiʻo ua hoolilo i ka coagulation a me precipitates, mea pōhaku paʻakai i precipitate, nā wikamina kokoke e pau loa ia i luku ai i, hoo; ili kumuʻiʻo iwi a me nā bipi kūpaluʻia i volatilized kinoea i loko o kona haku mele 'ana. Me ka hoʻoulu wela lapaʻau wela, mau keʻano o ka hanaʻana i listen. No ia mea, ina o ka pasteurization o ka waiū ua ai mamua iho nei a pau i ka typical microorganisms, ua i koi hou-baila aʻela i, e like me ka mea hiki ke alakai i ka neutralization o ka meaʻai huahana waiwai.

Pinepine i ka ninau aicieeaao, ina paha he mea pono e pasteurize i ka waiu?

I ko makou aina, pasteurization o ka waiu o ka muli o ke kahua o kekahi kaʻina hana no ka? Iecaianoaaiiie o ka haleʻuwī waiū huahana.

Pasteurization mea OAXA i mea e hōʻoia 'palekana no ke ola o ka consumer. O ka hana ana, ma ka maka hawaiian waiu Ua nui hou aku ka mahuaola, akā, ka mea hiki ia i kahi o pathogenic a opportunistic microorganisms, no laila ka mea, ua i paipai i ka hoʻohana. Eia naʻe, he mea hiki ole ke pasteurize ka waiū ma ka hale, mahope mai o ke kaʻina koi kūikawā lako a pan i ka pāʻana i ka mahana a eia i ma luna o ke kekahi manawa, no laila, e pono i kekahi e akoakoa ai i ka oi loa ki ina hana like o ka wela lapaʻau (baila aʻela i), a e hoʻohana i ka kuai hooiaio ia haleʻuwī waiū huahana.