Walleye, pulehu ma ka pepa kini: ideas no nā ho'āʻo iho au i

Pike - kekahi o ka loa ono iʻa. Kukeʻana ia i loko o kekahi mau aoao. Mākou e kaumaha aku i kekahi mau ideas.

Beauty walleye, pulehu iho la i ka pepa kini me Fish a me ka holika

No keia beauty oe e pono ai:

• manu kukū ai kēia ipu kālā ma kahi o 1 kg;
• 'ōpala (500 ml), 22% momona holika;
• keʻokeʻo kekahi pahūpahū, paakai;
• Fish (hou ole paʻahau), he pāʻumi ma kahi o 250 nā huna.

I ka hoʻomākaukau 'enehana

Pehea e kukeʻana walleye, pulehu iho la i ka pepa kini? Ka mua ka mea e pono ai, e hoʻomaʻemaʻe i ka iʻa, gut. Hoomakaukau kupapau okioki i mau apana. Kēlā me kēia o nā'āpana poʻohiwi o ka paakai, pipi keʻokeʻo kekahi pahūpahū mawaho, a ma loko. E hoʻohana i baking bakeware. He pono e waiho mai i ka iʻa, a ninini i ka holika i ka hapalua. E uhi mai ia me ka pepa kini a waiho i loko o ka umu no ka 10 mau minuke. walleye i makaukau, holoi a me ka māhele o ka Fish. E lawe i ka iʻa, kau ia ma luna o nā Fish, he wahi paakai, a ninini i ka i koe iho holika. Hou uhi me ka pepa kini shape. E hoʻonohoʻoukou i loko o ka umu no ka 10 mau minuke. Inā 'oe makemake e kukū ai i kekahi mea eleele gula, ia mea pono e paʻa ia i loko o ka umu no kekahi 10 minuke, akā, me ka pepa kini.

Walleye, pulehu ma ka pepa kini me ka lau

E hoomakaukau oukou i keia pa, oia no ke e loaa ma ka lima.

• apo o ka pike kukū ai - kekahi'āpana he pāʻumi ma kahi o 800 nā huna;
• onion poo;
• hoolapalapaia uala a me ka raiki;
• nā komako - he mau meakino-pepa paia hua;
• lemi;
• he pua kiele o dill a me ka parsley;
• kauwahi o ka waiū kēia ipu kālā o ka hola 150 nā huna;
• mayonnaise.

I ka hoʻomākaukau 'enehana

Walleye, pulehu ma ka pepa kini - satisfying a me ka oluolu, e hoomakaukau pa, oia no. Initially, e pono e oki i nāʻaukā e paʻa ai i mau apana. Paakai ia, a pīpī i kekahi pahūpahū. Oe ke pīpī i wahi waina vīnega. Greens uuku māhele, pīpī me kukū ai, e kau ma luna o kaʻiʻo o ka lemona slices. Ano, i ka haʻalele i ka iʻa e marinate. Manawa - ma kahi o 2 hola. I ka manawa, e hoʻomākaukau i ka 'ē aʻe nā mea hoʻohui i nā ipu. Maemae, a kua i ka onion. Fry i ka aila a hiki i kona translucency. Haehae aku i kekahi apana o ka pepa kini. E kau ia hoolapalapaia uala, oki i slices, a e kekahi "cushion" o ka laiki (koho i kekahi 'Oponopono, a me ka mea mua, a me ka lua o ka huli loaʻono pa). E kau i ka uala ma ka lahilahi ahu iho la ka palai onions ma luna - he apana o ke kukū ai me ka lemona. Nā komako okioki i slices, a moe iho la elua a ekolu paha o ia mau mea ma luna o ka iʻa. Lubricate ka mayonnaise, a pīpī aʻe i papa manamana, me ka waiū. Fish wahī ma ka pepa kini. E mālama i loaʻa nāʻaʻohe puka, i ole ia ke kaumaha o ka moni loa wai. ʻO ia ke kaʻina hana no ke hoomau aku i ka kekahi apana. E kau i ka mea a pau ka iʻa i loko o ka pā. Kālua no 20 mau minuke. A laila, unuhi mai, huli i ka pepa kini, a kau hoʻi, akā, ma ka 5 minuke no browning. Walleye, pulehu ma ka pepa kini me ka lau -ʻono, a satisfying pa, oia no. Hookauwa aku ia wela, pīpī i ka iki greenery. I ka iʻa ua ole ho'ēmi koke, mai wehe ia mai o ka pepa kini.

Walleye, pulehu a pau ma ka pepa kini

Oluolu a me ka hiki wawe i kalua ai pike kukū ai i loko o kona olelo e lilo. E hana i kēia, lawe i ke kumu o ka iʻa, paakai, he uuku kekahi pahūpahū, ka wai lemi a me ka pepa kini. Sudak hoomakaukau e kālua: gutted, oki maemae aku i ka haloʻole, a unahi. Manamana pukapuka kupapau paakai, kekahi pahūpahū a me ka pipi i ninini ka wai lemi. Walleye uhi i ka pepa kini a waiho i loko o ka umu no ka hapalua o ka hora. Ma hope o ka hoakaka ia manawa, i ka iʻa Ua makaukau. Kēia beauty hiki ke inā me ka lau, ina makemake. Hoʻokolohua, a nāna hoʻi i hana i ko lakou mau wale nō o ka ipu!