Hua waina marinated: ideas

Pickled hua waina - e Aloha onoʻaoʻao ipu i likeʻole ai kona mau kīʻaha, e like me ka paʻa mau ke keʻena o ka waiū papa , a me ka kaulana cabbage "Provence". Keia pa, oia no ke kiʻi tartʻono i ka nui mahalo ma gourmets. Eia hou kekahi, pickled hua waina mea pinepine ia no ka makaukau o ka hua little man. E aʻo pehea e ho okumu i kēia ka eha pa, a mākou e'ōlelo i loko o kēia 'atikala.

Pickled hua waina, a me ke kinamona. nā mea hoʻohui

Poe hua, o ka papa, i ka papa kuhikuhi 'Oponopono o ko mākou mau kiaha. Ka mea, e e nui kupono e nana nui ma luna o ka una honua. Akā nō kupono eʻai i nā hua waina marinated,ʻoiai, pela oe e haawi aku ana kāu mau koho ia, a me ka uuku papa.

nā mea hoʻohui:

• Hua waina - 1 kilogram;
• -700 ml o ka wai;
• Vīnega (ka waina a me ka balsamic) - 80-100 ka pono;
• kōpaʻa (kaʻoi loa eleele) - 300 nā huna;
• paʻakai - 10 nā huna;
• clove - 8 mau'āpana;
• Plubpla - 1-2 apana.

Pickled hua waina, a me ke kinamona. hana o ka la hoomalolo

1. Mua o nā mea a pau, he pua kiele o nā hua waina e e holoi loa a hemo mai me ia i na hua. Ua hiki e ka paʻa o nā'ūpā, eʻoki he mau huhui uuku o ekolu eha paha ma kela a me keia waina i makemake.
2. Eia, ma ka maemae, maloo kiaha pono e waiho aku i nā meaʻala - clove nā'ōpuʻu a me ke kinemona laau.
3. Ma hope o ia, ke aniani ipu Pono e waiho i ka waina.
4. A laila, e moʻa marinade. No keia hopena i loko o nā kapuahi e ka wai ka pono, e hoike mai i ka paakai a me ka kōpaʻa.
5. Ano, pono e wehe 'ia i ka ipu me ka wai, mai ka wela a me ka ninini i ka vīnega i loko o ia.
6. Next anal marinade e hoʻopiha i ipu, a me nā hua waina, a hoolei ia sterilized i ka wela o ka 85 degere. A, pono e mahu hapa-hano ipu 20 minuke hano - 30 minuke, a me ekolu-hano - ma kahi o 50 minuke. Inā hoʻohana 'ia no ka sterilization o ka hawewe umu, hiki ke hoemi ma ka hapalua o ka aaioee manawa.
7. Ano, na kapa e olokaa poi, huli a me ka haʻalele i ka hoomaalili ma ka mehana wahi. lāʻekolu ma hope, pickled hua waina, e noho makaukau no ka hoʻohana.

White pickled waina. constituents o

E hoomakaukau keia pa, oe, e pono i ka hope o nā mea hoʻohui:

• hua waina - 200 nā huna;
• allspice - elima peas;
• kai kūʻono lau - hoʻokahi'āpana;
• ke kinamona - kekahi lāʻau;
• Carnation - ekolu mohala;
• Vīnega 9 pakeneka - 20 ml;
• wai - kekahi kiaha;
• paʻakai - hapalua teaspoon;
• Sugar - mau puna (kī).

White pickled waina. kaʻina hana o ka la hoomalolo

1. Mua oe pono e holoi, a hoʻomaloʻo i ka hua waina. Eia, ka mea, e ke maheleia i mau huhui o ka ekolu eha paha hua ma kela a me keia, a hoʻopiha ia hapalua-hano sterilized kiaha.
2. Kēia Ua ukali e hoolapalapaia marinade. No keia mea, he mea e pono ai ka wai, e hui pu i na mea ala, a me ka ae i ka kūpono läÿau, e paila. A laila, e pono e extract i ka wai, mai ke kaikūʻono hou a me ke kinamona.
3. Ma hope o ia, i loko o ke kiaha o ka waina pono ninini kapuahi e marinade a me ka vīnega.
4. Next pickled hua waina Pono e olokaa ae i ka uhi, Flip a me. Kūʻai i ka kūpono e pono ai, e hana ma ka Pahu Hau.

IeAUPIIe, IAa IO keia pa, oia no ua hookomo pule. Eia naʻe, ma hope elima mau lā, ua lilo i ka onoʻaiʻana a me ka aroma. Ua ala 'oe hiki e ole wale ke keʻokeʻo pickled waina. Ka beauty mai nei i ke ano o ka aahu hua hiki ke hui me kaʻeleʻele. A laila, i ke pa, oia no, e kiʻi i kekahi kiʻi a pink waihoʻoluʻu.

Hua waina, me ka makeke no ka hooilo. huahana

Pickled hua waina no ka hooilo hiki ke hoomakaukauia ma naʻano likeʻole. Kekahi o ia komo ai i ka pono o ka makeke. Me ia, no ka ho'āʻoʻana o ka maopopo spicy nani. No keia beauty, ia mea maikaʻi, e koho hua waina, me ka mānoanoa ili a me ka crispy nui hua. No ka laʻana, pono ka malamalama ka hopenaʻano o Kesh. Ka helu o canned hua waina kekahi ke hooholo no ka iho. Akā, e pono e kaʻikaʻiʻia ma ka manao ana kekahi kilogram o nā hua Pono e hoʻopau 750 ka pono o ka iie.

Nā mea hoʻohui no ka mea marinade:

• kōpaʻa - mau kilograms;
• wai - heʻumi nā lika;
• aceticʻakika - 200 g.;
• Carnation -ʻelima nā huna;
• makeke - heʻumi nā huna;
• Plubpla - 15 nā huna;
• kai kūʻono lau - heʻumi nā huna;
• allspice - 15 nā huna.

Hua waina, me ka makeke no ka hooilo. beauty no ka

1. Mua oe Pono e hoʻomaʻemaʻe i ka ohi he mau huhui o ka poino hua, malama holoi i ke koena o na hua, a waiho iā lākou i loko o kiaha.
2. Next oe Pono e hoʻolapalapa i ka marinade. E hana i kēia, hui i loko o ka wai a pau o ka mea ma luna o nā mea hoʻohui, a hoʻolapalapa i loa.
3. Mahope iho o keia, ninini i ka anuanu hoopiha mai ana i ko kākou wā e hiki mai pickled waina. Beauty Hōʻike i luna marinade maikaʻi ninini i ka lahilahi ahu iho la ka aila, no laila, 'aʻole e uhi ole me ka punahelu ia.
4. A laila, i nā kapa i e olokaa ae i ka hakahaka hao 'ilikai ke poʻi. Eia, me nā hua ipu e e hoouna aku ai i waho pūnaewele i loko o ka hale ilalo,'ōpao 'ole' ē aʻe me a me ka pouli wahi.

Maikai, e hana e like me he hakiko la Winter Appetizers o nā hua waina pickled no ka hooilo. Canned cabbage e e pakahi aku la iaʻono a me ka maikai, ina e hookui aku i ka mea, i ka spicy canned hua.

Hua waina, a me ka mineta a me ka rosemary. He aha kou makemake

Ua ua olelo mai ia pickled hua waina no ka hooilo, ka beauty o i noʻonoʻo pono i loko o kēia 'atikala ka mea i like loa me canned na oliva. Like ia ai ole, e hiki ke ike no oe ia oe iho e, e hoomakaukau ia ia no ka mea kēia mau kiʻina hana. E hana i kēia oe, e pono i ka hope o nā huahana.

• waina (waina maloʻo) - 400 nā huna;
• hou Aina I - 10 nā huna;
• kai kūʻono lau - kekahi paha mau'āpana;
• Black kekahi pahūpahū (pahūpahū) - he hapaha o ka teaspoon;
• Maloo rosemary - hapalua o ka teaspoon;
• wai - 200 ml;
• kōpaʻa - 100 nā huna;
• ka vinega, 9 pakeneka - elima tablespoons;
• Maloo ka mineta - kekahi puna (kī).

Hua waina, a me ka mineta a me ka rosemary. Pehea e kuke

1. Mua e pono e hoomakaukau i kekahi marinade - puʻupuʻu e kō i loko o ka wai, vinega, rosemary, mākuʻe lau, ka mineta, kekahi pahūpahū a me ka Aina. Ma hope o ia 'oe pono wai e hooluolu iaia.
2. Kēia Ua ukali ma ka holoi waina, kēlā berry i loko o kekahi mau wahi e hou me ka toothpick, a hahao i loko o sterilized kiaha. Aia oe ke hooloihi i ka la na manamana o ka hou thyme a rosemary.
3. Ma hope o ia, me ka maka i nā puke e ninini ho'ēmi iho marinade a me ka inoa o nā poʻi.

Ano, ia oe i ike pehea e pickle waina no ka hooilo. Ka mea ma luna beauty e ia he maikaʻi kōkua no kekahi housewife. Keu a kaʻono!