Turkish meaʻai - plunge i loko o ka hana kilokilo o ka imu

Freshly loaa ka iʻa a me ka mea kupaianaha kālua-Grill ai, eggplants, paʻi waiūpaʻa he,ʻoliva, e eiooaa? Me ka waiū a me ka meli a me ka mea hou, e hoʻopiha i kou culinary honua, ina e hoopa i ka wela a me ka mea ono honua ma lalo o ka inoa "Turkish meaʻai".

Holidays a me salads kilokilo Tureke

Inā e makemakeʻoe, e hoonohonoho i ka ahaaina aoao i loko o ka Turkish kaila, alaila, e uku i kou noonoo mua o nā mea a pau ma luna o nā meaʻai māmā a me salads. Appetizers o Grill eggplant, palai carrot kala, Appetizers me keʻokeʻo ka pī , a me ka oi hiki ia lakou ke hooluolu i meaʻai ono loa hoao o kou 'ohana. Mākou e kaumaha aku oe i ke kukeʻana i ka pa "ezme".

E kukeʻana Turkish chefs paipai aku, e lawe eono nā komako, kaʻukama, ka meaʻulaʻula kekahi pahūpahū, hoʻokahi teaspoon o ka aila oliva, a maloʻo ka mineta, i ka mau nō i ka hookahi puna o ka vinega, he tablespoon o spicy kamako kāpili ma luna, a hui pu ka paʻakai me ka spicy kekahi pahūpahū (ʻulaʻula a me ka eleele).

E kūkulu ezme, nā komako a me nā kaʻukama e pakele o ke kaha onionio a me kekahi pahūpahū e hoʻomaʻemaʻe mai i ka hua a me ka i pohā. Alaila oki ae la i ka lau liʻiliʻi polū, a hui pu. Next, hoʻohui i nā meaʻala a me ka vīnega, hoala hou, a ho one mai ma luna o ka una honua. Meaʻai māmā makaukau.

Turkish meaʻai - Nā Kopa

Ishkembe chorbasy, merdzhimbek chorbasy, Yayla - pau keia hana uhane hua'ōlelo kilokilo Ottoman meaʻai. Turkish meaʻai i ka laulā huahelu o like me ka, a no kā mākou 'ike no koho moa ai ma Turkish.

I ka mea pono iā mākou? Mau moaʻaukā e paʻa ai awelike waiwai o ekolu kamako a me ka kālika cloves, ka hale noodles i loko o ka nui o ka haneri nā huna, lemona, parsley lāʻau a me nā meaʻala (pahūpahū a me ka paʻakai), he hapa-hano o ka wai a me kaʻai i ka aila.

Sayings moa hoolapalapa i like penei: apo hoolapalapaia no kanaha minuke, a laila, e lawe ia, ae e hoomaalili a ua puunaueia i olon. Kai, waiho ihola, a haʻalele i ka hooluolu iaia. Kamako ka hoʻohana 'ana i kekahi, pola, e hoomakaukau Masaʻuala, kālika a finely e kua.

I ka pā, moʻa pono no sayings ai, kaʻaila, a ninini ia fry kālika a hoopalupaluia, laila, ninini kamako puree. I ka läÿau, Ua kau mai ma luna o meakino wela no ma kahi oʻumi minuke. Next, ninini iho i ke kai, e lawe mai i ka paila, a hoʻokomo i ka nulu'Īkalia. Once ka mea i mākaukau, hui aku i ka hoopanee apo, a me ka mea ala, e ka'ōhinuʻana na mau minuke. Ke ai Ua makaukau. Akā, e hana i ka aesthetic kiʻi o Turkish meaʻai kaumaha ai oukou ia decorate ia me ka lemona, oki i loko o lahilahi slices, a me ka parsley.

E pili i ka wela?

I ka papa kuhikuhiE Turkish mau e luku i loko o kā lākou 'ano - ka ai, ka iʻa, nā manuʻaiʻia fancifully hui me ka lau, hua, hua, ka meli. E ho'āʻo i ka e dolma o ka uliuli kekahi pahūpahū.

No laila, e hele mai i loko o mākaukau carrots, he kiaha o ka laiki, onion, aina pipi i loko o ka nui o ka ekolu haneri nā huna, nō kaʻaila, hou ka mineta (ka mea e e lawa polpuchka), he nuiʻala omaomao kekahi pahūpahū (eono apana) a me ka meaʻala.

Mua, e hoʻomākaukau i ka hoʻokomo akula. E hana i kēia e pono e waiho mai i ka pā no elima minuke ke kua ia onion a me ka papa manamana, carrot. Alaila, hoouna aku ia i ka hoʻokomo akula, a poalo ae la i elima minuke hou. Ma ka kūpono hui, me ka wehe mai o ka wela, e hoouna aku ka laiki, hui aku i kekahi wahi wai, a kukeʻana a hoomakaukau iho la laua (ka mea, e lawe i kekahi minuke he umi). Ma hope iho o ia, ka paakai, hui aku kekahi pahūpahū, ka mineta, ka pioloke a me ka hooluolu iki.

Kekahi pahūpahū kaʻina hana like penei: akahele oki ae la i ka luna no laila, i ka mea ana i kālā he ano o ka chap. Kekahi pahūpahū wehe i na anoano, a i pohā. A laila, he ukana lā me ia.

Ka ipuhao (a me kaʻoi loa i loko o ka ipu lepo uuku) e waiho hoʻopapakū kekahi pahūpahū, uhi "papale", hui ka wai mai a hiki i ka waena kiʻekiʻe a me kaʻai ai: no ka hapalua o ka hora. Ma ka hanai ana papaʻaina, me ka wela mai o ka wela.

Sweet hope'āne

Turkish meaʻai, Nā Kopa i hoomaopopo i kona kaulana, a ua kaulana no kona little man. Nut nougat, baklava, salep raspberry e hoohalike ai'Ākia poʻe hoʻokalakupua moʻolelo. Akā, no mākou awakea aoao, e hoʻolako mākou i ka pāpale aliʻi o kēia culinary moolelo - Turkish kope.

Mākou e Pono elima teaspoons o finely hoʻowali kope, he ae like nō o ka paakai, kō e loaʻa'ē iā lākou, a ka hapalua o ka aniani o ka wai.

E kope e wale Cezve. Ka mea, e hui pu na nā mea hoʻohui maloʻo a me ka hui anu ka wai. Ma hope iho o ia, e kau i ka ipu ma ka nawaliwali, māhunehune i nanaia ke ahi. E kali oe i ka hua manoanoa, wehe i nā ipu o ke ahi, e kali no ka hoʻokahi - mau minuke, a hou hookomo i ke ahi. Ana me ka o Tureke, e pana aku au i eha manawa. I ka pau pono wehe i ka hua, ninini iho i ke kope i na kiaha a me ka luna me ka hua. Oia kope Turkish meaʻai ua? Aeiiaiaoaony e mālama loa ono little man. Baklava a nougat lilo kona maikaʻi hoa. Ko makou ahaaina aoao makaukau.

E hoomanao i ka mea holoʻokoʻa Turkish meaʻai ua ma muli o ka mea e ua malama aku i ka ai, koe wale no na Holidays a me salads, wela. E hahai mai keia rula a me ka lealea ole e ia i ke kali i kou aloha keiki. Keu a kaʻono!